Do you like food you can't pronounce? Are you tired of biscotti? Behold juustoleipä, or leipäjuusto, a slab of Finnish "bread cheese" commonly cut into strips or cubes. Phyllis of Me Hungry! bought the Carr Valley Cheese brand at her local Wegmans and had some fun experimenting with it. When dipped in coffee, the bread cheese was "surprisingly good...took on a sweet profile...and it hardly melted at all." To clarify: this cheese does not actually contain bread. The curds, usually from cow's or reindeer's milk, are grilled or baked, which yields a brown, bread-like color.
Everything you need to know about eating and cooking with curds