Boots in the Oven's photo of a Thai street vendor making green banana salad made me think about how inefficiently I use my own kitchen, coupled with the realization that it probably won't produce anything as good as the street vendor's salad. Asian street food vendors, why must your convenient deliciousness be restricted only to Asia? [sob]
Read more about Boots in the Oven's adventures on their blog.
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.