"Consider the jellyfish salad or sesame jellyfish. It’s a cold dish. Very simple to prepare. You can get all of the ingredients to make it including the jellyfish at any well-supplied Chinese grocery store." Eddie Lin of Deep End Dining gives you a recipe for jellyfish salad, which sounds and looks weird but is delicious in a simultaneously sweet and salty, crunchy and slippery kind of way. Make the recipe but feel free to skip his sneaky final step—introducing it to the unwary by disguising it in a Peanut Butter and Jellyfish sandwich!
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