The contest entries have been extraordinary, and keep them coming, but the piece by my buddy Johnny Apple in yesterday's Times should
have reminded all of us that Apple was an inspiration to all food writers and food lovers. Nobody bought more passion and knowledge, not to mention reportorial skill and know-how, to food writing than Johnny.
Johnny's posthumously published story yesterday had me thinking about jumping on a series of planes immediately, and I don't have the frequent flyer miles or the cash to do so.
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.