Serious Eats: The Destination for Delicious | Serious Eats

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Read the Full Article Replay

How to Finish Pasta the Right Way

Finishing your pasta with starchy pasta water is the best way to bind the pasta and sauce together, for a creamier, silkier, more homogenous texture. [Video: The Serious Eats Team. Technique: Daniel Gritzer] Read the Full Article

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Welcome to Special Sauce, a James Beard–nominated podcast hosted by Serious Eats founder Ed Levine. Join us each week for intimate conversations about food and life between Ed and well-known food lovers like Calvin Trillin, Ruth Reichl, and Chris Kimball.

Special Sauce with Ed Levine on Soundcloud

Special Sauce with Ed Levine on iTunes

Recipe Roundups

Got Leftover Grilled Meats? These 8 Recipes Will Help You Use 'Em Up

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10 Breakfast Sandwich Recipes to McMake at Home

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Recipe Roundups

21 July 4th Salad Recipes to Serve With Your Burgers and Dogs

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Weekend Reading

The Shrimp Industry Is Dirty. Can New Farming Technology Clean It Up?

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Podcast

Rodney Scott on Bourdain and Letting the Barbecue Speak for Itself

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International Cuisines

How the Humble Pork Pie Charmed the English

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Special Sauce: Rodney Scott Was Born and Raised to Be a Pitmaster

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Features

Obsessed: The Organic Farmer With the Dirt on Soil

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David Lebovitz on Blogging, Cookbooks, and Moving to Paris

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