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zyang07's Profile

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Location: New Haven, CT

About: Poor college student

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The Ten Most Recent Comments By zyang07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I like my bacon in between. Crisp around but chewy in the middle.

zyang07 at 3:22AM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: A Year of Chocolate

Definitely dark. Lindt 85% and Chocolove 77% are two of my favorites.

I also like an an occasional bite of the white stuff (kinda weird huh?)

zyang07 at 12:38PM on 12/01/07

From Required Eating

A Toast from Serious Eats

Congratulations. Looks like a great site

zyang07 at 10:53AM on 12/05/06

Responses to Comments by zyang07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

We have a winner!

And it's ... kitchenninja. Someone from Serious Eats will be contacting you shortly for shipping info.

Thanks to everyone who commented, and tune in again later today and throughout New Year's Day for a contest each day.

Adam Kuban at 12:34PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

Crispy AND pliant, please!

brittanybe at 12:34PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

As Vincent Vega so eloquently phrased it in "Pulp Fiction":

"Bacon tastes goooood..."

Either way...crisp or plient...bacon is magical in any form!

sheldel at 12:21PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

It has to be CRISP!

lakeloverhh at 12:21PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

Gorgeously crisp, with a nice fatty streak that melts in your mouth. Mmmmm. No wonder there are so many "bacotarians" (vegetarians who make an exception for bacon).

Julie at 12:19PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I like my bacon crisp, but with a little give to it. I usually buy from the local farmer's market so it's a thicker cut.

bpolglaze at 12:17PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

Pliant - but cooked through. Heaven on a BLAT!

gregsmom at 12:04PM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

i'm going to be 'that girl' here and say in between. i don't like bacon that is so crisp it crumbles, it's got to have that little bit of chew so it doesn't fall apart in a blt!

protest at 11:57AM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

Crispy for sure

Pierogi at 11:55AM on 12/03/07

From Required Eating

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

It depends on what the bacon is for - if I am making it to crumble over my salad then crispy. If it is simply to go with my eggs - pliant

swimlej at 11:52AM on 12/03/07