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Cook the Book: 'Kneadlessly Simple'
Sourdough. Got starter from my MIL and baked 3 loaves a week for several years. It is really delicious out of the oven with some butter. Had to leave the starter behind when I moved....
Cook the Book: 'On the Line'
Panko, shallots, olive oil, and heat. Always a good combination...
Cook the Book: 'Almost Meatless'
Black beans and chilaquiles, no doubt about it.
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Recent Comments | Response to Comments
Free Cook's Illustrated Cookbook for Amazon Kindle: Reason to Buy?
Fat chance that anyone will see this after two weeks... but does anyone know if this is free to anyone using Kindle for iPhone, but who does not own a Kindle?
Cook the Book: 'Kneadlessly Simple'
Sourdough. Got starter from my MIL and baked 3 loaves a week for several years. It is really delicious out of the oven with some butter. Had to leave the starter behind when I moved....
Cook the Book: 'On the Line'
Panko, shallots, olive oil, and heat. Always a good combination...
Cook the Book: 'Almost Meatless'
Black beans and chilaquiles, no doubt about it.
Cook the Book: 'The Great Wings Book'
Frito Scoops and Rotel Dip... no doubt about it.
The Steak Sandwich to End All Steak Sandwiches
I made these this weekend. It made a very tasty steak sandwich, but two thoughts for the next time I make them... I will likely rinse / soak the beef to reduce the saltiness, and I will also likely cook it for much longer over lower heat - it ended up being tougher than I would have liked.
The flavor was fantastic. Thanks for the idea!
Weekend Book Giveaway: 'American Cheeses'
In The Red Farms' goat cheeses have always been a favorite of mine...
Cook the Book: 'Kneadlessly Simple'
French bread!!! YUM!
Cook the Book: 'Kneadlessly Simple'
Multi grain bread! This looks like a great cookbook!!!
Cook the Book: 'Kneadlessly Simple'
Pain de Campagne and Scones
Cook the Book: 'Kneadlessly Simple'
I have sourdough starter that's 5 years old. I love using that because it's supposed to do something for insulin - either make it come or make it go away - whatever it is that is good for diabetics.
Cook the Book: 'Kneadlessly Simple'
raisin bread :)
Cook the Book: 'Kneadlessly Simple'
PUMPKIN BREAD
Please enter me. Thanks!
Cook the Book: 'Kneadlessly Simple'
Thank you for participating, and congratulations to our winners:
Roxanne
pamstar
oshngrl
honeyandjam
AnnieNT
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'Kneadlessly Simple'
I love to make oatmeal bread.
Cook the Book: 'Kneadlessly Simple'
Sour dough is my favorite
Cook the Book: 'Kneadlessly Simple'
My favorite bread is a simple old-fashioned yeast bread like my mother always made. Kneading and letting it rise then smelling that yeasty scent - delicious.
Cook the Book: 'Kneadlessly Simple'
I love to bake STRUAN.
Cook the Book: 'Kneadlessly Simple'
I love to make a savory yeast Herb Bread. JeansandTs@hotmail.com
Cook the Book: 'Kneadlessly Simple'
cornbread is my favorite bread to make. Us Texans sure love our cornbread..hahahaha.
Cook the Book: 'Kneadlessly Simple'
I love making a whole wheat version of French bread, which I use for bread, bagels, and pizza crust. Everything is better with whole wheat!
Cook the Book: 'Kneadlessly Simple'
Pumpkin Bread is my favorite one!
Cook the Book: 'Kneadlessly Simple'
Whole wheat sandwich bread is what I bake the most...but I think making pizza crust is the most fun. It's not really a bread though.. does that even count?
Cook the Book: 'Kneadlessly Simple'
We love homemade breads. My favorite is banana walnut or pumpkin, though. They are always nice and moist. Thanks for hving the contest!
Cook the Book: 'Kneadlessly Simple'
banana nut or pumpkin
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Fat chance that anyone will see this after two weeks... but does anyone know if this is free to anyone using Kindle for iPhone, but who does not own a Kindle?