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Weekend Book Giveaway: 'Asian Dining Rules'
I actually enjoy going to Asian restaurants that do not have English on the menu, and frequently head to chinatown in NYC, for the truer experience. I have never had a weird time, but I have had really spicy food that was almost inedible.
Cook the Book: 'The Cook's Country Cookbook'
I love to make/bring beer cheddar fondue with veggies and bread for dipping!
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My husband is a bacon freak...and always saves enough for our dogs. There is nothing cuter than a 3 lb fluffy chihuahua munching on a big strip of bacon..lol.