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Win a Free Organic D'Artagnan Turkey
the wild mushroom stuffing for me indeed as well
Win a Free Organic D'Artagnan Turkey
chipotle meatballs for me
Cook the Book: 'How to Roast a Lamb'
roasted leg of lamb for me
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Recent Comments | Response to Comments
Cook the Book: 'Simple Fresh Southern'
mashed potatoes with wasabi!
Win a Free Organic D'Artagnan Turkey
the wild mushroom stuffing for me indeed as well
Win a Free Organic D'Artagnan Turkey
chipotle meatballs for me
Cook the Book: 'How to Roast a Lamb'
roasted leg of lamb for me
Cook the Book: 'New Classic Family Dinners'
spaghetti and meatballs here. just screams homestyle and mom's cooking for me
Cook the Book: 'The Pioneer Woman Cooks'
Dinner & Dessert
The Most Unhealthy Thing You've Ever Made
You know that "Eclair Dessert" that's made with graham crackers and pudding layers and topping with frosting? What if you went all "Paula Deen" on it, and changed the graham crackers to brown sugar pop tarts. Mmm....I can feel gaining weight just thinking about it.
Book Giveaway: Mike Colameco's Food Lover's Guide to NYC
I want to try Donut Plant
Cook the Book: The Southern Italian Table
chicken parmesan
Cook the Book: Pumpkin Baking
pumpkin pie bars with cinnamon chips
Cook the Book: 'The Craft of Baking'
Chocolate Chocolate chip bread pudding......mmmmmmmmmmm
Cook the Book: 'Japanese Hot Pots'
I like to make a hot and sour chicken soup with misc vegetables
Weekend Book Giveaway: 'Cake Wrecks'
all i'm saying is that salt does not equal sugar in a cake recipe
Cook the Book: 'Gourmet Today'
Hand me down kids recipe Betty Crocker that my older brother first used
Cook the Book: 'Big Bob Gibson's BBQ Book'
The best barbeque I've ever had was from my mom
Cook the Book: 'Bite-Size Desserts'
chocolate covered peanut butter balls
Favorite foods eaten at the 'wrong' temperatures?
frozen grapes are great. so are frozen candy bars like a 3 muskateers. i also put quartered apples in the freezer for about 20-30 minutes before eating them. I've also done really mixed combo of milk fully incorporated into kashi or raisin bran crunch cereal with lots of cinnamon frozen solid and then letting it cool just enough to eat with a spoon again.
Sam Sifton as New York Times' New Restaurant Critic; Serious Eaters Should Be Thrilled
ok. no argument that he's a great replacement. But seriously those other three not so little words? I think that stating this makes him the most important IN THE WORLD?!?! is a bit over the top. Is this just because its New York that he's in?
Cook the Book: '660 Curries' by Raghavan Iyer
Going over to a friend's house where his mom made authentic Indian. Soo good.
Cook the Book: 'Canal House Cooking, Vol. 1'
apple pie no doubt
Cook the Book: 'Mrs. Rowe's Little Book of Southern Pies'
Baking 4 13x9 pans of different bars all in one afternoon for an evening party
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
burger with some hot spices mixed into the meat, cooked medium maybe with a little lettuce and tomato, red onion, and perhaps a smear of ketchup with pickles
Cook the Book: 'Rustic Fruit Desserts'
a warm apple or even cherry crisp with plenty of crisp topping
Cook the Book: 'Real Cajun'
eating cookie dough during the holidays while helping my mom make sugar cookies
Cook the Book: 'Ten'
I had the best coffee in Hawaii when I visited there w/my parents on vacation (I'm from Michigan) a few years ago and now every once in a great while I splurge and order some online for the fresh kona coffee beans.
Win a Free Organic D'Artagnan Turkey
oyster stuffing
Win a Free Organic D'Artagnan Turkey
Honey-brined and smoked turkey
Win a Free Organic D'Artagnan Turkey
I definitely want to try the Sautéed Brussels Sprouts With Bacon!
Win a Free Organic D'Artagnan Turkey
brussels sprouts with bacon
Win a Free Organic D'Artagnan Turkey
brussels sprouts + bacon!
Win a Free Organic D'Artagnan Turkey
brussell sprouts
Win a Free Organic D'Artagnan Turkey
pumpkin pie brulee - wow!
Win a Free Organic D'Artagnan Turkey
Pumpkin cheesecake
Win a Free Organic D'Artagnan Turkey
easy drop biscuits
Win a Free Organic D'Artagnan Turkey
Buttermilk Biscuits with Green Onions, Black Pepper, and Sea Salt from 'Bon Appétit' with dinner. And hopefully some leftover to sandwich up with leftover dark meat!
Win a Free Organic D'Artagnan Turkey
Pecan Pie
tvollowitz at aol dot com
Win a Free Organic D'Artagnan Turkey
pumpkin cheesecake
Win a Free Organic D'Artagnan Turkey
pumpkin cheesecake
Win a Free Organic D'Artagnan Turkey
brussels sprouts!
Win a Free Organic D'Artagnan Turkey
the silver palate dressing
Win a Free Organic D'Artagnan Turkey
Pumpkin cheesecake.
Win a Free Organic D'Artagnan Turkey
cornbread dressing!
Win a Free Organic D'Artagnan Turkey
Brussel sprouts with bacon
Win a Free Organic D'Artagnan Turkey
Brussel sprouts with bacon!
Win a Free Organic D'Artagnan Turkey
Pumpkin pie Brulee..
Win a Free Organic D'Artagnan Turkey
I'd love to try a deep fried turkey!!
Win a Free Organic D'Artagnan Turkey
Pumpkin cheesecake!
Win a Free Organic D'Artagnan Turkey
The corn side dish sounds good to me.
Win a Free Organic D'Artagnan Turkey
Pumpkin cheesecake
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mashed potatoes with wasabi!