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Cook the Book: 'The Best Barbecue on Earth'
Hanoi Vietnam: sit on the pavement on a low plastic stool to eat salty sweet Bun Cha - marinated pork balls grilled over charcoal and served on a bed of cold noodles with broth and fresh herbs. Just remember to sit upwind from the barbecue!
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Crab in a spicy chilli sauce eaten with your fingers over looking the South China Sea, washed down with a jug of Tiger beer