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yongo

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Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

French Press, 1:16 (coarse ground:water), 5-6min brew time, served with a wee bit of sugar.

Cook the Book: 'The Family Meal'

At the restaurant I work at, and like most restaurants, they use the cheaper ingredients and leftovers to make a substantial and delicious meal. But something that's quick, low maintenance like a stew or roast chicken, rice, pasta or bread and a salad is a winner!

Cook the Book: 'Ruhlman's Twenty'

Not quite a technique per se but a mise en place / organization / cleanliness.

If not, a sharp knife!

Win Tickets to FRIED at the New York Wine & Food Festival

Charles' Country Pan Fried Chicken in Harlem, NYC. Made with Love & Soul!

What We Like At Epicerie Boulud

Nice brief overview but prices would've helped.

Korean Meat Marinade (Spicy or Non-Spicy)

Did you mean to repeat the 2tbspn mirin twice?

Cook the Book: Quick and Easy Korean Cooking

GALBIJJIM - slowly braised short ribs in soy concoction. Tastes better as the days go by...

Searching for the Perfect Hangover Cure

Plenty water + coconut water, then yoga! Then a big bowl of pho or any spicy brothy bowl of sum'n!

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Sam Gyup Sal - simply pork belly fried on a grill then dipped in salt and sesame oil then eaten wrapped in lettuce with rice, ssam sauce and kimchi!

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

French Toast, Fruits, Maple Syrup and a side of Bacon, please!

Cheese and Beer Go Together Better

Oatmeal Stout with any fruity cheese/cheese studded with fruits = taste like oatmeal raisin cookies!

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Pork Belly Sandwich (with extra crispy fatty parts!) with apple sauce at Borough Market, London.

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

Congee with a dash of soy, runny egg, pickles and a braised piece of meat!

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

A heart bowl of melting Char Siu (crispy roast pork belly slices) ramen in Hokkaido Island, Japan - especially better after a long walk in the cool autumn in the mountains with the family!

Win Tickets to Three-Course Beer Dinner With Edible Manhattan

Ratatouille: when the critic reacts to the food he just ate - zooming back into his childhood, in that nostalgic light - then back into the timeless, blissful gaze of now.

http://www.youtube.com/watch?v=pJqfP_vZBfw

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