How would this hold up to a night in the fridge before baking?
This looks great! What would you serve it with?
This looks great. What would you serve it with?
The best pancakes in the world are from Pamela's in Pittsburgh. So crispy, so tender.
Chocolate goody. Walnut crust, cream cheese layer, chocolate pudding layer, cool whip. It's ridiculous.
You can use the little ones to portion homemade baby food.
Ground beef and green olives
Angelo's in Flint. Best burger in the world.
Let's hear it for Goya capers and alcaparrado. None better.
In Puerto Rico it's called mayoketchup.
Peanut butter fudge
Kenji's lime and cracker pie
Medium rare ribeye
Pasta with butter, garlic, and cheese.
The first meal of (Panamanian) sancocho when we visit my husband's family in Puerto Rico.
Butter is only mentioned in the directions. The method is probably just copied from the original risotto recipe (a very practical thing to do).