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The Ten Most Recent Comments By yanasbubby

From Required Eating

Cook the Book: The River Cottage Cookbook

We live for tomatoes fresh from the garden. They are the ONLY ones we eat! Yummo

yanasbubby at 9:43PM on 04/16/08

From Required Eating

Cook the Book: The Sweet Melissa Baking Book

Frozen lemon souffle as a refreshing ending to dinner, served in a chocolate cup with both strawberry and blueberry sauce and a tuille for texture and crunch! Heaven

yanasbubby at 7:58PM on 03/31/08

From Required Eating

Cook the Book: Nigella Express

We call it feeding the freezer....cook once, eat twice!
Yana'sbubby

yanasbubby at 7:54PM on 03/28/08

From Required Eating

Serious Easter Artisanal Chocolate Egg Giveaway

How about Matzah Brei with strawberry jam? Wonderful treat.. Now I need my easter eggs!

yanasbubby at 3:08PM on 03/20/08

From Recipes

Classic Cookbooks: Kasha Varnishkes

I grew up on kashe varnishkes courtesy of my American born mom of Polish descent.
The first time my Russian daughter-in-law came to the states, I wanted to make her feel comfortable and prepared this for her. Well, she hates Kasha and her entire family in Moscow avoids Kasha (buckwheat) at all costs.

yanasbubby at 11:02AM on 03/20/08

From Required Eating

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

love good old-fashioned kishka, sweet and sour cabbage soup with flanken, classic chopped liver and ALWAYS chicken soup with Matzah balls. On the dairy side lukshen kugel tops all.

yanasbubby at 10:39AM on 03/20/08

Responses to Comments by yanasbubby

From Required Eating

Cook the Book: The River Cottage Cookbook

Thanks for participating and congratulations to our winners:

atreau
Ariel777
pamme42

Please check your email for more information on how to claim your book.

roboppy at 5:42PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

Tomatoes...there's nothing better than fresh tomatoes!

joni514 at 5:13PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

I just went and picked up stuff for garden today. I got some cucumbers, tomatoes,cantaloupe, onions and jalapeno peppers.

hbh3421 at 3:40PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

If I could - I would grow bell peppers, we go through them so quickly. But the deer around here would eat them all and if they didn't get to them, the rabbits, raccoons and other "critters" would!

Tarah716 at 3:18PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

im only luck with flowers :(

klp1965 at 2:48PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

Asparagus, leeks, shallots, 4 kinds of tomatoes (2 heirloom brandwines), corn, 2 kinds of cucumbers (one is lemon flavored), mixed pan patty squash, mixed radishes, wax beans, carmel flavored canteloupe, 3 kinds of watermelons (one seedless), and blueberries. I love growing unusaual veggies

rodeogranny at 2:19PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

I have a "tub" garden and am growing tomatoes & peppers.

bfox74 at 1:55PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

everything! Tomatoes, cukes, lettuce, beets, corn, carrots, parsnips, hot peppers...and lots of herbs!

mepolo at 11:57AM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

I would plant all kinds of peppers, cucumbers, lettuce, and raspberries :-)

sweetcase at 11:55AM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

tomatoes -- if I had a garden

shannons at 10:59AM on 04/21/08