Recent Comments

From Drinks

Reality Check: New Bacon Shake from Jack in the Box

And to think, there's another six figured clown that signed to approved this culinary disaster . . .

From A Hamburger Today

Video: 'The Perfect Hamburger' by Former Top Chef Contestant Fabio Vivani

Such fatal error on a otherwise great looking burger . . . . I think Fabio can use a pointer or two from Kenji if he ever makes it back on Top Chef :)

Max Y.

From A Hamburger Today

Los Angeles: Get a Tasty Burger at Home

Geez! That's too bad about it being over-cooked. It looks so good from the outside :)

From A Hamburger Today

The Burger Lab: The Ins-n-Outs of an In-N-Out Double-Double, Animal-Style

@Garvey

I'm not even a burger fanatic, so, the burgers I eat has to be damned good. And I mean damned GOOD. And for me, in SoCal, nothing (at least in fast food chains) beats In-N-Out for its taste, quality, value and service. Other than that, only Kenji's recipes for burgers and sliders satisfy me. So, it's mystery to me what measuring stick you are using when you say that In-n-Out is overrated.

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Recent Posts

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Recent Polls

From A Hamburger Today

yamatosoul answered "Yes" to Patty Melt: Is it a Burger?

From Slice

yamatosoul answered "No f****n' way!" to Pineapple Pizza: Way or No Way?

From A Hamburger Today

yamatosoul answered "No, but I'd try it." to Have You Ever Eaten a Doughnut Burger?

From A Hamburger Today

yamatosoul answered "I'd rather go with what the chef deems best." to Who Should Choose the Toppings: You or the Chef?

Recent Quizzes

From Serious Eats

yamatosoul got 33% correct on How Much Do You Know About Condiments?

See more polls and quizzes by yamatosoul »

Recent Comments

From Drinks

Reality Check: New Bacon Shake from Jack in the Box

And to think, there's another six figured clown that signed to approved this culinary disaster . . .

From A Hamburger Today

Video: 'The Perfect Hamburger' by Former Top Chef Contestant Fabio Vivani

Such fatal error on a otherwise great looking burger . . . . I think Fabio can use a pointer or two from Kenji if he ever makes it back on Top Chef :)

Max Y.

From A Hamburger Today

Los Angeles: Get a Tasty Burger at Home

Geez! That's too bad about it being over-cooked. It looks so good from the outside :)

From A Hamburger Today

The Burger Lab: The Ins-n-Outs of an In-N-Out Double-Double, Animal-Style

@Garvey

I'm not even a burger fanatic, so, the burgers I eat has to be damned good. And I mean damned GOOD. And for me, in SoCal, nothing (at least in fast food chains) beats In-N-Out for its taste, quality, value and service. Other than that, only Kenji's recipes for burgers and sliders satisfy me. So, it's mystery to me what measuring stick you are using when you say that In-n-Out is overrated.

From A Hamburger Today

La Frieda Lands on the West Coast at Burger Kitchen in Los Angeles

Just one question: Do we not have any outfit that rivals Pat La Frieda out here in sunny SoCal? I mean is our meat so bad that we need to get ground beef shipped from the Big Apple?

From A Hamburger Today

Cheeseburger-Themed Sushi Available at Yatta-! Truck in Los Angeles

I love sushi, I love cheese burgers, and I live in L.A., but this is a crime! No thank you!!

From A Hamburger Today

Get Juicy Charbroiled Burgers at Pickle Time in Duvall, Washington

@Robyn,

"Fries are on the thicker side, but thinner than shoestring"???? - Is it just me or does this sentence contradict itself?

From Recipes

Perfect Thin and Crispy French Fries

@Kenji, thanks to your past articles, my wife (the burger freak) thinks my burgers are the best she's ever had, but she still prefers McD's fries over mine. . . . until now. I am going to blow her mind with these fries this weekend. I look forward to reading many more articles like this one from you. Thank you, Kenji!

From A Hamburger Today

The Burger Lab: How to Make Perfect Thin and Crisp French Fries

@Kenji,

I've always suspected it, but I am now certain of it. Sir, you are a f'n genius!

From Slice

'Slice' Poll: Pineapple Pizza - Way or No Way?

Every time my wife tells how much she loves pineapple on her pizza, I feel like strangling her! It's a culinary crime much like cream cheese on sushi.

From A Hamburger Today

A Tasty Hollywood Original at Hamburger Hamlet in Los Angeles

@Damon

I checked out their website and they do not show a location in Beverly Hills on Dayton Road. Is that address correct?

From A Hamburger Today

Video: The Terrible Garbage Burger, a Burger Topped with a Hot Fudge Sundae and More

I just saw this special yesterday, and the things they to their burgers should be considered a criminal offense. It's pretty hard to believe that they've stayed in business for so many years.

From Recipes

Small Plates: Four Easy Japanese Izakaya Dishes

@Kenji

"Only in Japan have they taken the simple concept of bar snacks and transformed them into a culinary and social art form."

I'm Japanese and I can totally agree to this statement, except the "only" part. I think Spain's tapas culture is very similar to the Japanese Izakaya culture and just as noteworthy. What do you think?

From A Hamburger Today

Chain Burger Brackets: Carl's Jr. vs. Jack in the Box

@Robyn, that's totally fine. I think there's no right or wrong answer to this one. I just wanted ask because lumping the two together would've allowed me to participate in one more poll.

From A Hamburger Today

Chain Burger Brackets: Carl's Jr. vs. Jack in the Box

@Robyn, for the purpose of these polls, do you think Carl's Jr. and Hardee's can be interchangeable? I know the menus are slightly different, but they are very similar.

From A Hamburger Today

A Sinfully Bad Burger at Cloister Cafe in the East Village

That's one horrendous looking plate of slop. What scared me the most was that the grill marks on the top bun actually looks blue in that photo.

From A Hamburger Today

Big Disappointments Abound at Big Daddy's Diner in Gramercy

@Nick, it's pretty bad when you can tell a bun is stale just by looking at it. And, yes, that photo tells all.

From Slice

Only in New York*: Get Papa John's By-the-Slice, 99¢

I'm in L.A. and I'm jealous as hell of NYC because you guys have all the great pizza joints. And I was wondering: Do the major pizza chains have a big presence in NYC? Do New Yorkers actually go to these chains for pizza?

From A Hamburger Today

Searching for the Bay Area's Best at Val's Burgers in Hayward, CA

I used to have business trips to Hayward, and I hated it because there isn't much to see or do there. I wished I had known about this place back then. . .

From A Hamburger Today

American Burgers in Paris at La Panfoulia

@jkdrummer, I was thinking the exact same thing. That pate like mushroom topping really isn't visually inviting. I'm glad that it, at least, tasted good.

From A Hamburger Today

Photo of the Day: Double Bacon Bomb from Sliders in Mahwah, NJ

@Robyn, your assumption was correct. My comment was strictly a response to how you referred to the burgers. I also read that article by Adam and that's why I made the comment.

See more comments by yamatosoul »

Recent Posts

yamatosoul hasn't written a post yet.

Recent Favorites

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Polls

From A Hamburger Today

yamatosoul answered "Yes" to Patty Melt: Is it a Burger?

From Slice

yamatosoul answered "No f****n' way!" to Pineapple Pizza: Way or No Way?

From A Hamburger Today

yamatosoul answered "No, but I'd try it." to Have You Ever Eaten a Doughnut Burger?

From A Hamburger Today

yamatosoul answered "I'd rather go with what the chef deems best." to Who Should Choose the Toppings: You or the Chef?

From A Hamburger Today

yamatosoul answered "Hardee's" to Chain Burger Brackets: Burger King vs. Hardee's

From A Hamburger Today

yamatosoul answered "Carl's Jr." to Chain Burger Brackets: Carl's Jr. vs. Jack in the Box

From A Hamburger Today

yamatosoul answered "$12" to How Much Is Too Much for a Burger?

From A Hamburger Today

yamatosoul answered "Yes" to Do You Like Secret Sauce on Your Burger?

From A Hamburger Today

yamatosoul answered "I've never been to either" to Do You Prefer White Castle or Krystal?

From A Hamburger Today

yamatosoul answered "Make my own at home" to Do You Prefer to Eat Burgers at a Restaurant or Make Your Own at Home?

From A Hamburger Today

yamatosoul answered "Sautéed" to How Do You Like Onions on Your Burger?

From A Hamburger Today

yamatosoul answered "With cheese" to Do You Prefer Burgers With or Without Cheese?

See more polls by yamatosoul »

Quizzes

From Serious Eats

yamatosoul got 33% correct on How Much Do You Know About Condiments?

See more quizzes by yamatosoul »

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