Serious Eats - seriouseats.com

I'd like the Momofuku book and a food mill. And some Vosges marshmallows.

Gyro and BBQ fries = best late-night food. McDonald's fountain coke = best morning-after drink.

I'm willing to bet that I love grape soda more than anyone else on the internets.

I'm giving serious thought to going to the Minnesota State Fair just to eat.

There's a bakery from the Chicago area called Galway Bakery who was out here for a farmers market a couple of weeks ago with the best gingerbread EVER. That earned them #1 on my list for the moment.

We would spend a lot of time during the summers grow up at a little cottage my grandparents had in southern Wisconsin. Every single morning, my grandfather and I would go out fishing until lunchtime. Upon returning, he would clean and prepare the fish and my grandmother and I would work on the rest of the meal for that night. Such fun.

There are few things in life that I enjoy as much as Sunday morning drinking.

Coconut with key lime filling. oh boy.

Eh, those CitySearch things aren't surveys, though. They're basically awards for whoever spends the most in advertising money for the local paper or whoever puts together the results. I'm not going to eat any of these wings, but it doesn't offend me to see the post.

It's a good thing that doesn't resemble my handwriting or I would probably be under suspicion.

Isn't the "foodie" persona just one who eats for pleasure? It's not like foodie automatically equals gourmet. You really shouldn't feel guilty about a pleasure unless you're eating handfuls of lard out of the bucket or something like that. And even then, I might be swayed.

I care about free chili. mmm.