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Cook the Book: 'Martha Stewart's Cooking School'

Our family loves the "Chocolate Marshmallow-Ghost Cake and Mini
Cupcakes!" The vanilla and chocolate cream cheese frostings are
very tasty! Thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'The Best Barbecue on Earth'

Hello! Since I am a vegetarian, I got my two sons and husband's opinions. They choose the good old USA for their country of choice for BBQ! Their food of choice would be BBQ Ribs. Please enter me in your cookbook drawing. My husband enjoys cooking and grilling. He has a birthday next month and would love to receive this book as a gift. Many thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

Hello, I am a pasta lover! I would have a large plate of spaghetti with mazzithra cheese browned in butter. Home made bread and a salad would accompany the spaghetti. I would end the meal with spumoni ice cream. Please enter me in your drawing for the Chinese Cook Book. Many thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'Sweety Pies'

Hi, When I was young, my best friend lived right across the street from me! One day her mom had made a pecan pie. Her mom asked me if I would like a piece of her pie? I had never had one, but I didn't want to tell her no. I ended up loving it. Since then, she would periodically make pecan pies just so I could have some. Thanks, Cindi
jchoppes[at]hotmail[dot]com

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From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Our family loves the "Chocolate Marshmallow-Ghost Cake and Mini
Cupcakes!" The vanilla and chocolate cream cheese frostings are
very tasty! Thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'The Best Barbecue on Earth'

Hello! Since I am a vegetarian, I got my two sons and husband's opinions. They choose the good old USA for their country of choice for BBQ! Their food of choice would be BBQ Ribs. Please enter me in your cookbook drawing. My husband enjoys cooking and grilling. He has a birthday next month and would love to receive this book as a gift. Many thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

Hello, I am a pasta lover! I would have a large plate of spaghetti with mazzithra cheese browned in butter. Home made bread and a salad would accompany the spaghetti. I would end the meal with spumoni ice cream. Please enter me in your drawing for the Chinese Cook Book. Many thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'Sweety Pies'

Hi, When I was young, my best friend lived right across the street from me! One day her mom had made a pecan pie. Her mom asked me if I would like a piece of her pie? I had never had one, but I didn't want to tell her no. I ended up loving it. Since then, she would periodically make pecan pies just so I could have some. Thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'Summer on a Plate'

Actually, I am not a cook! My mother made wonderful meals, but I have never had much interest in cooking. My husband enjoys cooking and He would enjoy Anna's cookbook that is filled with elegant, no-fuss meals! My mother-in-law can put together a great meal in minutes using what is on hand. She is definitely my husband's mentor. Please enter us in your cookbook drawing. Many thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: 'The Food Life'

What a great concept for a cookbook! Our family lives in the Midwest and our two favorite grocery stores are Schnucks and Dierbergs. Please enter me in your delightful drawing. Thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: Serves One

Hi, What a fantastic book giveaway! When I am home alone, I will make grilled cheese along with tomato soup. I also am a vegetarian, so a great salad is something I make quite often. Please enter me in your book giveaway drawing. Many thanks, Cindi

From Serious Eats

Cook the Book: 'Margaritas, Mojitos & More'

Hello, My favorite three garnishes are lemons, limes and mint leaves!
Thanks, Cindi
jchoppes[at]hotmail[dot]com

From Serious Eats

Cook the Book: Grill Every Day

Greetings, My husband would really love this "Grill Cookbook!" One of our fun favorite dishes to make for July 4th is a Jello Salad in a Flag-Shaped
mold. Please enter me in your delightful drawing. Many thanks, Cindi

From Serious Eats

Cook the Book: 'Screen Doors and Sweet Tea'

Hello, Fantastic book giveaway! I enjoy "Strawberry Lemonade" and
"Raspberry Iced Tea" in the summertime. Thanks!

From Serious Eats

Cook the Book: The Splendid Table's How to Eat Supper

What a wonderful cookbook giveaway drawing! I would enjoy interviewing
Rachel Ray. I would ask her about her energy. Something like, where does your exuberance come from and will you share it with me?! Please enter me in your drawing. I have never won on this fantastic site. Thanks, Cindi

From Serious Eats

Cook the Book: 'Top Chef'

Evening, My semi-famous white chili! Thanks, Cindi

From Serious Eats

Cook the Book: Wine Bar Food

Hi, I enjoy shrimp, cheese and crackers and stuffed mushrooms with dry champagne. For sweeter varieties of champagne, I like dessert and/or
fruit. Please enter me in your delightful cookbook giveaway drawing. I really appreciate it.....Thanks,Cindi

From Serious Eats

Cook the Book: Cowgirl Cuisine

Hello, Mom has cooked many memorable meals, but since she has been gone for 8 years, I have changed my way of thinking. I was considered older
to be having my tonsils and adenoids taken out. Dad and her stayed with me the entire time. The home care I got from her with the popsicles, ice cream, cold drinks, etc. is my story. Thanks,Cindi

From Serious Eats

Cook the Book: Lidia's Italy

Hello, Since I am a vegetarian, I also cook that way for entertaining. It is usually an Italian dish of some type! Home made lasagna with spinach and ricotta cheese, a special bread, fresh fruit and a wonderful salad! Thanks,Cindi

From Serious Eats

Cook the Book: The Oprah Magazine Cookbook

Happy Earth Day! I think I would choose Tyra Banks! She has come a long way since her modeling days and isn't afraid to be herself! I would ask her what some of her favorite foods are and eat accordingly. Pasta, salad
and a wonderful bread sounds great to me. Please enter me in your drawing. Thanks,Cindi

From Serious Eats

Cook the Book: The River Cottage Cookbook

Great Giveaway Drawing! This sounds like a fabulous cookbook with some wonderful idea. With all the greening going on, sustainability is a big topic on the agenda, also! My 90 year old dad still plants a vegetable garden. My sister and I help him with it. We grow varieties of tomatoes, chard, spinach,
green peppers, varieties of radishes and two types of lettuce! Please enter me in your drawing. Thanks very much.....Cindi

From Serious Eats

Cook the Book: The Cornbread Gospels

Hello! I am determined to win a cookbook on this site. I have been trying for months! They are all wonderful. My husband makes a from scratch cornbread/corn dish that our whole family loves. Believe me, we have a couple of picky sons! Please enter me in your drawing. My husband would really enjoy this cookbook. Many thanks.....Cindi

From Serious Eats

Cook the Book: The Sweet Melissa Baking Book

Hi, I have a serious sweet tooth addiction. My husband is the chief cook and bottle washer. Please enter us in your wonderful cook book drawing.
Thank you.....Cindi

From Serious Eats

Cook the Book: Nigella Express

Hello! A delicious meal that was started in a slow cooker or crock pot
before heading out for the day! Add fresh fruit, cottage cheese and there is a healthy meal ready for dinner time. Thanks,Cindi

From Serious Eats

Weekend Book Giveaway: 'Around the World in 80 Dinners'

Happy Easter! I have been to five European countries and the Bahamas. I would choose New Zealand because we have a Swiss exchange student living there now. It has been 16 years since we have seen her, although we keep in touch. For the other two places, the outback in Australia and Scotland because I love castes! Your book giveaway is delightful. My husband would love to own it. Please enter me in your drawing. Thanks,Cindi

From Serious Eats

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

I am a bread lover! Challah bread is the best. Thanks,Cindi

From Serious Eats

Serious Easter Artisanal Chocolate Egg Giveaway

Hello! You did good. These chocolate eggs are pieces of art. I have never seen eggs decorate this beautifully. My favorite Easter food is a good potato salad and my special candy are the Reese's peanut butter eggs. Thanks,Cindi

From Serious Eats

Cook the Book: 'My Last Supper'

Hi, I am a vegetarian and would keep it quite simple. I would eat a huge Greek salad with lots and lots of Feta chees on it. Also, a load of black olives. I would add the appropriate wine with wonderful homemade bread. My husband, two teenage sons, my sister and her husband would hopefully be with me! I would not put my elderly father through it. Thanks,Cindi

From Serious Eats

Cook the Book: 'Panini Express'

Hello! My husband and sons like ham and swiss cheese panini sandwiches. Thanks, Cindi

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