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Cook the Book: Unforgettable Desserts
pistachio mousse on chocolate pistachio cake. the light green is gorgeous (like i wish my wall paper were that color) and the taste is mind blowing!
Baking With Dorie: Coconut Domes
i made them...they look great!!! no tail or skirt or anything...i have super coconut
NYT cookies
maybe its cheaper to buy cake and bread flour separately when you're buying beeeeeeeeeeg amounts of flour? go figure... I'm using all purpose.
and because of what suschef said...i may underbake mine.
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@SaquibSaab, add some Nutella! Probably super not blizzardlike by totally hazelnutty. Could also add hazelnut praline paste, which is delicious and hazelnutty but hard to find.