Where to eat in South Beach?
A friend is going to South Beach next weekend with her twelve-year-old son. where should they eat?
Thank you so much!
Went to Greenhouse Tavern for lunch. A great meal. Amazing soup of the day and then krispy kale salad with an egg on top.
Dear all--thanks so much. I am going to Greenhouse Tavern for lunch today, but it's closed for a private party tonight. Any other ideas in that neighborhood, or in the neighborhood around West Saint Clair Avenue, for dinner?
I made these this afternoon for a new year's party tonight. Used half Ghirardelli's Extra Bittersweet and half Ghirardelli's Semi-Sweet chocolate in the brownies. Used Ghirardelli's Bittersweet Chocolate chips for the glaze. Would love to know if the recipe creator has a suggestion about bittersweet vs semi-sweet vs unsweetened.
Thank you so much for your suggestions. I have just bought a 12-cup Bodum coffee press. I was really persuaded by the arguments above: takes up less space, looks good at the table, cheaper. Also, much easier to clean than the Krups, which had so many parts that needed to be washed.
To vagabondblogger: yes, there will be a digital version. I believe it will be published simultaneously.
My friend, for that budget, is looking just for someone to provide food, not service and clean-up. She loves the idea of Dinosaur BBQ. She is looking for informal food, not an elegant repast!
Dear all, I can't thank you enough for your help. I ended up going to Tony's for dinner Saturday. Perhaps the best halibut I've ever had. A very elegant and blissfully quiet restaurant. Expensive, but we felt we had a great meal. The criterion for choosing all the restaurants was proximity to our hotel downtown. I also had lunch at Bridge, which was good, and breakfast at Rooster, also a success.
Thank you all so much. I will report on my return!
Many thanks to those who suggested Arbequina olive oil and La Tienda. I ordered the Arbequina from La Tienda, and it was exactly what my friends were looking for. They describe it as thick, buttery-tasting oil, smooth and flavorful.
This is SO helpful. Many thanks to all of you.
Thanks so much!
Many thanks to all of you. Adam--I really appreciate your help on Twitter!
Thanks. I knew the Payard restaurant on Lexington closed and didn't realize one could buy their baked goods directly.
Any suggestions on where to get farro for the Farro Pomegranate salad? Fairway on the upper west side of Manhattan doesn't carry it--not even in its organic section.
For NC Gourment: I passed your question to Margaret Maron, who says the pickling spice gives it "oomph" -- otherwise it's just another fruit jam of no particular distinction.
I think these are wonderful. Good food photography is hard to do.
Thanks so much. We were thinking of cocktails. Someone else suggested the new West Branch on Broadway and 77th.
Thank you so much. I have just ordered one. They need two days notice and sell the Dobos Torte in three different sizes, starting at 7 inches.
I can now answer my own question. Tom Valenti is opening The West Branch on Broadway and 77th Street, and there is a beautiful private room there that will do perfectly.
Do you think rice would work as a desiccant? Some people put rice in salt shakers in humid climates.
Fleet Eater--yes, you did meet Brass at the San Domenico truffle hunt in Central Park. In fact, his appearance there was written up in the NY Times account of the event. Brass has also appeared on Good Morning, America, in a segment on dogs watching the Westminster Kennel Club dog show. He has definitely had more media exposure than the average beagle.
does anyone have a good recipe for a lemony dressing that would go with this dish?
I make this last Sunday, and it's not only incredibly good but also incredibly easy. One of the easiest dishes I've ever made. I used Italian sweet sausage and cooked it with the prunes until it was cooked through.
A friend is going to South Beach next weekend with her twelve-year-old son. where should they eat?
I know about Lola. Any other suggestions for restaurants nearish the Renaissance Cleveland? I need a nice place for lunch on Friday and for dinner on Friday.
A friend caught a 42-pound striped bass. How long can it sit in the fridge before we eat it? And can we freeze it? And if we can freeze it, how long does it keep in the freezer?
The RWA (Romance Writers of America) conference convenes shortly in Anaheim, CA. We know about the White House. Any other suggestions for restaurants?
I'm trying to help an author with a book party in July. He's a very city guy
and was thinking about (dirty) dogs, which his character eats regularly.
I just found this online:
http://newyork.backpage.com/GeneralCommunity/rent-a-hot-dog-cart-nassau-suff
olk-party-rentals-johns-hot-dog-carts-long-island-li-ny/27172589
But . . . any other ideas? I was actually thinking about the dog equivalent
of sliders, i.e., cocktail-sized. Would or could anyone --- a creative
caterer you might recommend --- do this?
A friend is off to Fairbanks in February. Any suggestions for where he should eat?
Friends are going to the theater on East 4th and would love a recommendation for where to eat. Any suggestions?
I have had a Krups 12-cup for many years (perhaps thirty?). The plastic filter cone cracked, and the model (#164) was described as "obsolete" when I called Krups. I need a new coffee maker. We are not fanatical about coffee--the machine would mostly be for making coffee for guests. Any suggestions?
A friend is having a party for 50 people and asked if I could recommend a caterer who could do this for $1000. Any suggestions? I have suggested she serve lasagna and salad. The party is in Manhattan.
Any suggestions for a restaurant at which a party of nine or ten could comfortably eat Thanksgiving dinner in New York City. We would prefer some place that's not wildly expensive. We are hoping to have Thanksgiving sorts of food.
The following have been suggested:
Monarch, ruth's criss, tony's, remy's wine bar, the steakhouse at the chase park plaza
I would love suggestions.
After another meal in which clear light yellow olive oil was poured into a saucer and set next to the bread basket, I am moved to ask if there's any brand of olive oil available on the east coast that's the equivalent of what we found in Spain? The Spanish oil was a rich cloudy olive green -- not clear -- and really did taste like olives.
We will be in Venice and Florence next week. Would love suggestions on where to eat.
Where can I find a Buche de Noel in Manhattan, preferably on the upper west side or upper east side, although I am willing to travel if Payard on W. Houston is the best place to get one.
a niece on the other side of the country (she's in Berkeley) just had a baby. I would like to send a basket of food rather than flowers. Any suggestions?
Can someone recommend a place to meet at 8:30 on a weekday morning between 76th and Broadway and 56th and Broadway? I know about the Fairway Cafe and Cognac. Any other suggestions?
Any suggestions for where I can get a Buche de Noel in Manhattan?
What is the very best restaurant in Manhattan for
bouillabaisse (not the most expensive--the best tasting) . I have a friend coming in from Nice, and he thinks we don't have good
bouillabaisse here.
A friend wants to go to a deli for lunch in the West 70s. Any recommendations?
Is there a good neighborhood place, not too expensive, on the upper west side of Manhattan where
we could have drinks Sat night without being crowded out by the
Valentine's people?
Where can I find a dobos torte in Manhattan? This is a Hungarian cake of many thin layers covered with a hard caramelized sugar top.
Friends are hosting a rehearsal dinner in May for their daughter. They are looking for a charming restaurant on the Upper West Side that would have private rooms for this sort of event. They expect 40-50 guests. Any suggestions?
I have baked meringues (Silver Palate Good Times Cookbook recipe) to take to someone's house tomorrow. However, it is very humid, and the meringues are quite sticky. Any suggestions for how to dry them out and how to pack them so they don't stick together?
About twelve of us are gathering for a mother's day dinner next Sunday evening. We need suggestions for an easy menu.
does anyone have a good recipe for a Passover nut cake?
Photograph by Comrade Bo After being microwaved, decapitated, and stored in drawers for stale-ification, the Peeps have had it. Seriously. They are pulling out the toothpick-et signs and taking it to the streets. This photo was submitted by the anonymous Peep Liberation Front (PLF), who feels especially connected to the movement. Look, the squishy brigade recognizes that being eaten is their destiny, but can they at least die with some respect?... More
Again, many thanks!