Serious Eats - seriouseats.com

I have a couple of bones to pick with this review. I live almost directly across the street on Oakley (the cross street) and it is far easier to take the Brown Line to Western because it is both closer and actually an open stop (Oakley is much closer to Western then to Damen). My husband and I have eaten pizza from Pizza D.O.C. at least twice a month for the past year and a half and we've never had an undercooked pizza. I can tell you the one and only time I went to Spacca Napoli my crust was undercooked so we haven't been back (and why would we with this gem across the street?). Also, with the Margherita the separate basil allows for each person to control the basil on the pizza, something I love as often I just want the delicious plain cheese and no basil while my husband can pile the basil on his side. I do agree that the Quattro Formaggi is one of their best pizzas. They do a great job of letting you taste all of the cheeses. We love Pizza D.O.C., it's one of our favorite pizza places.

Nothing and I mean nothing compares to Jeni's Ice Cream in Columbus OH. They make the best ice cream using seasonal and local ingredients and they ship!
http://www.jenisicecreams.com/0500allflavors.html
Beats Graeters every time!