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Seriously Italian: Sicilian-Style Baked Cod

For italian lovers alike, Grissini's Ristorante in Englewood is going to have National Ravioli day Friday, March 20th! With specials like veal and sausage vaioli, even ravioli stuffed with hazelnut chocolate served with vanilla ice cream, who could pass this up!

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From Recipes

Seriously Italian: Sicilian-Style Baked Cod

For italian lovers alike, Grissini's Ristorante in Englewood is going to have National Ravioli day Friday, March 20th! With specials like veal and sausage vaioli, even ravioli stuffed with hazelnut chocolate served with vanilla ice cream, who could pass this up!

From Recipes

Seriously Italian: Sicilian-Style Baked Cod

We just made this tonight--and it was FANTASTIC. I can't say it enough--your SI posts are so insightful and inspiring, and truly embrace the best of Italian cooking.

From Recipes

Seriously Italian: Sicilian-Style Baked Cod

My husband and I made this on Monday night. It was wonderful! We've been trying to incorporate more fish into our diets, and this recipe appealed to both of us. Can't wait to make it again.

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Seriously Italian: Sicilian-Style Baked Cod

This sounds great. I am always looking for new recipes for my meatless Friday's, which are also year round just in case :)

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Seriously Italian: Sicilian-Style Baked Cod


Just finished oven fried cod loins for dinner, this looks wonderful, however when I oven fry I dip the cod in egg wash and than roll it in a combo of broken-up onion rings, bread crumbs and a little cayenne w/ salt and pepper, of course. 375 for 20 minutes and wonderful. old chef

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Seriously Italian: Sicilian-Style Baked Cod

This sounds so delicious. For health reasons ,I have to start eating leaner meats. I haven't found a lot of fish recipes that aren't fried. I cannot wait to try this one!

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