tweetie’s Profile
Recent Comments
Sicilian Slice Crawl in Boston
The line splits at Galleria Umberto not to separate the knowns from the unknowns but rather for those who have called ahead and ordered take out. A sign in the front states that call aheads cannot eat in the restaurant and that the line is for eat out only.
Cook the Book: 'Bite-Size Desserts'
homemade caramels
Cook the Book: '100 Best Vegetarian Recipes'
burrito pie.......black beans, pinto beans, salsa, cheese, layered between tortillas.
See more comments by tweetie »
Recent Posts
tweetie hasn't written a post yet.
Recent Favorites
tweetie hasn't favorited a post yet.
Recent Polls
tweetie hasn't answered any polls yet.
Recent Quizzes
tweetie hasn't taken any quizzes yet.
Recent Comments | Response to Comments
Win a Free Organic D'Artagnan Turkey
all side dish menu with a slice of pie on the side of the sides for dessert.
Sicilian Slice Crawl in Boston
The line splits at Galleria Umberto not to separate the knowns from the unknowns but rather for those who have called ahead and ordered take out. A sign in the front states that call aheads cannot eat in the restaurant and that the line is for eat out only.
Cook the Book: 'Bite-Size Desserts'
homemade caramels
Cook the Book: '100 Best Vegetarian Recipes'
burrito pie.......black beans, pinto beans, salsa, cheese, layered between tortillas.
Cook the Book: 'Mrs. Rowe's Little Book of Southern Pies'
homemade caramel, initial attempts were disasterous. With practice, now a glorious success.
Cook the Book: 'Modern Spice'
working on developing my Indian menu.
Cook the Book: 'Rustic Fruit Desserts'
Amanda Hesser's peach tart, which also uses evoo.
Cook the Book: 'Baking Unplugged'
used cinnamon instead of cocoa powder in a brownie recipe.
Cook the Book: 'Baking Unplugged'
not really funny. I'm still not over it. Made a splendid lemon cake with ground almonds, gingerly took it from the oven and immediately dropped the lovely, luscious thing on the dammed floor. Clean up and throw away...all of it. I can still cry at the memory of it.
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
filet mignon and don't forget the onion rings.
Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates
brownie sundae. so simple. so good.
Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates
brownie sundae, basic but beautiful.
Win a Free Organic D'Artagnan Turkey
The Silver Palate's Corn Bread-Sausage Stuffing With Apples, it just looks as if it is something that would be delicious even if there wasn't a 25 pound bird sitting next to it (not that anybody would dare get rid of the bird)
Win a Free Organic D'Artagnan Turkey
Congrats to our winner Josh Baugher, and thanks to everyone who entered! The winner has been notified and the Contest Winners page has been updated.
Win a Free Organic D'Artagnan Turkey
As a huge Shepherd's pie/ cottage pie fan I think "Shepherd's Pie, Thanksgiv-ified" is the best use of Thanksgiving leftovers I've seen yet!
Win a Free Organic D'Artagnan Turkey
Brussel sprouts and bacon!
Win a Free Organic D'Artagnan Turkey
Brussel Sprouts and Bacon!
Win a Free Organic D'Artagnan Turkey
hmm… I don't think we are having a turkey this year, but plenty of squashy things.
Win a Free Organic D'Artagnan Turkey
Bittman's bread stuffing.
Win a Free Organic D'Artagnan Turkey
I would love the coca cola ham!!! My kids would love it too!!!
Win a Free Organic D'Artagnan Turkey
I make this all the time, so not sure if it counts as a Thanksgiving recipe, but I am looking forward to having the Sautéed Brussels Sprouts With Bacon!
Win a Free Organic D'Artagnan Turkey
For my first non-vegetarian Thanksgiving in more than a decade: Corn Bread Dressing with Pecans and Bacon!
Win a Free Organic D'Artagnan Turkey
Mmmmm the Pumpkin pie Brulee sounds most yummy to me!!!
Win a Free Organic D'Artagnan Turkey
Corn Bread Dressing with Pecans and Bacon!!!
Win a Free Organic D'Artagnan Turkey
Brulee anything is a winner
Win a Free Organic D'Artagnan Turkey
That's a whole lotta yummy going on- For me I'd take the ever so intriguing Pumpkin Pie Brûlée- such an elegant way to reinvent the crown jewel ingredient of fall desserts! Just sounds (and looks) heavenly.
Win a Free Organic D'Artagnan Turkey
Blue Cheese Pear Quiche!
Win a Free Organic D'Artagnan Turkey
CHIPOTLE MEATBALLS!
Win a Free Organic D'Artagnan Turkey
chipotle meatballs
Win a Free Organic D'Artagnan Turkey
brussels sprouts with bacon for sure--i love those!
Win a Free Organic D'Artagnan Turkey
HONEY BRINED and SMOKED turkey...omg...its like all the good things in one!!
Win a Free Organic D'Artagnan Turkey
Squash tiramisu please!
Win a Free Organic D'Artagnan Turkey
Today, turkey sounds good. I love America's Test Kitchen, so I'll go with Cook's Illustrated's Roasted Brined Turkey.
Win a Free Organic D'Artagnan Turkey
mmm pumpkin pie brulee!!
Win a Free Organic D'Artagnan Turkey
Perfect Mashed Potatoes! yum
Win a Free Organic D'Artagnan Turkey
Definitely the Classic menu with the James Beard recipe for turkey.
Win a Free Organic D'Artagnan Turkey
Pick me!!! I would have to say the maple walnut cornbread ... as my attempted cornbread kind of ... well, it sucked .... last year, I am eager to prove to the family that I can in fact cook and this is not something I just make up. Cheers!
Recent Posts
tweetie hasn't written a post yet.
Recent Favorites
tweetie hasn't favorited a post yet.
Polls
tweetie hasn't answered any polls yet.
Quizzes
tweetie hasn't taken any quizzes yet.

all side dish menu with a slice of pie on the side of the sides for dessert.