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From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

I am a sucker for cowboy pancakes..they have nuts and berries in them


trippyjanet at hotmail dot com

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

We don't have much to choose from, but I like Famous Dave's

trippyjanet at hotmail dot com

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From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

I am a sucker for cowboy pancakes..they have nuts and berries in them


trippyjanet at hotmail dot com

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

We don't have much to choose from, but I like Famous Dave's

trippyjanet at hotmail dot com

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

My mom used to make a lot of pork growing up, so it reminds me of her cooking...

trippyjanet at hotmail dot com

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia

I love wrapping meat with it!


trippyjanet at hotmail dot com

From Serious Eats

Seriously Delicious Holiday Giveaway: Truffle Lovers Pasta

I have never eaten truffles before, but hear about them all the time on tv dishes

trippyjanet at hotmail dot com

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I like the looks of the roasted sweet potatoes

trippyjanet at hotmail dot com

From Serious Eats

Cook the Book: 'In The Green Kitchen'

Squeeze the lemon upside down, so the seeds do not go into your drink or on the food..

From Serious Eats

Cook the Book: 'Ten'

I love cheesecake and when I want it, I drop what I am doing to drive to the snow.

From Serious Eats

Cook the Book: 'Almost Meatless'

I am new to cooking vegetarian.,...this would help out a lot.

From Serious Eats

Cook the Book: 'Osteria'

Living in Wisconsin, we have a lot of cold weather days....I have found that chili is the most comforting food in the cold weather..

From Serious Eats

Weekend Book Giveaway: 'American Cheeses'

I do not know the specific cheese names, but I like any type of blue cheese.

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Not sure I have a found memory of pork, but I love the many memories I have during cookouts, in which we make ribs..

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