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Serious Grape: Embracing Corkage Fees

I actually offer the server/sommelier a glass when they open the bottle. More often than not, the corkage fee gets waived and and I get better service for the rest of the evening and all subsequent visits.

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From Serious Eats

Serious Grape: Embracing Corkage Fees

I actually offer the server/sommelier a glass when they open the bottle. More often than not, the corkage fee gets waived and and I get better service for the rest of the evening and all subsequent visits.

See more comments by treducks »

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