Serious Eats - seriouseats.com

If ever in Philly give me a shout, would love to do this.
Or anyone else for that matter.
Awesome write up.

who in the right mind would spend that on a burger at wendy's.

PS godzilla isn't real, yo.

WTF is wrong with them, wasting all those lovely burgers. Not funny.
Maybe they are on PCP?

why the long wait? It's a burger joint not a skyscraper.
Open NOW!

when I want them for breakfast and Blog about them.
Dam it. I now want a burger

elevation burger, the vertigo burger with 5 patties. MMMMMM

pretty much sums up the same things I said on my blog last year
http://beefandbuns.blogspot.com/2009/09/square-burger.html

At least the cheese rapist consistently over charges for his cheese though.

http://beefandbuns.blogspot.com/2010/01/village-whiskey.html

Agreed. Love this place. Been here many times and it seems to get better with each visit. My local Philly blog with reviews for anyone interested.
http://beefandbuns.blogspot.com/2009/09/sketch-burger.html

they are missing a much better burger in philly than the one from village whiskey, Burger Bar. It blows it away by far, plus it's much more reasonably priced.
http://beefandbuns.blogspot.com/2010/05/burger-bar.html

my excerpt from my blog

After much talk on the Philly blogs about this place I had to try it.
I ordered take out from here. The seating is so minimal.
There are 7 tables inside and so close to each other.
The burger was listed on the menu for $9 and they asked if I wanted cheese.
Of course I do. Well thats where I went wrong.
They charge $3 for a chintzy slice of f@#king CHEESE.
Come on, it's a cheese slice, not a block of cheese.
I felt SO violated and anally raped.
At least the meat was very tasty, but a bit spoiled for the
thought of the over priced $12 burger I was ingesting.
I really loved the bun, soft and held together nicely.

The fresh cut fries were very well cooked and perfectly seasoned.
It had been perfectly salted and "parsleyfied".

I am very glad I did not eat inside and I finally tried it,
but I won't recommend it for the sheer robbery for what you get.
Shame on you mister Iron Chef "the cheese rapist".

http://beefandbuns.blogspot.com/