Recent Comments

From Talk

Where are you posting from in 2012?

Washington, DC, but for the last few years, San Francisco, and before that, Snohomish, WA!

From Talk

Thanksgivings Ideas -Pescatarian

A note on the Halal part of your question. Halal is meat that is slaughtered according to Islamic law. I'm Muslim also but I eat kosher meat, so I'll be buying my turkey from Trader Joes (they have wonderful kosher turkeys)....For the halal guest, I'd suggest asking him/her if they are ok with eating kosher. And then get the TJ's turkey--its brined and delicious! That way everyone can eat the kosher turkey, and then you could just make a fish dish for your pescatarian.

From Serious Eats

9 Days Until Thanksgiving

Better yet--I made vegetable stock with all my wilting vegetables in the back of the fridge. It'll be perfect for my stuffing and gravy next week.

See more comments by tonks442 »

Recent Posts

From Talk

Need a good cookbook for my bachelor brother

From Talk

T-day Menu Challenge: Give Me a Timeline!

From Talk

A pound of ground beef

From Photograzing

spaghetti with chicken and sun dried tomatoes

See more posts by tonks442 »

Recent Favorites

From Serious Eats

How Do You Survive with One Oven on Thanksgiving?

From Serious Eats

Market Scene: Seattle's Neighborhood Farmers' Markets

See more favorites by tonks442 »

Recent Polls

From Slice

tonks442 answered "No. I'm pie-curious!" to Are you a pizza purist?

From Sweets

tonks442 answered "Sour Patch Kids" to What's Your Favorite Gummy Candy?

From Serious Eats

tonks442 answered "Hash browns!" to Hash browns or home fries?

From Serious Eats: New York

tonks442 answered "Only huge tables or private parties" to When Is an Automatic Gratuity Acceptable?

Recent Quizzes

From Serious Eats

tonks442 got 66% correct on How Much Do You Know About Watermelons?

From Serious Eats

tonks442 got 70% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

tonks442 got 50% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

tonks442 got 30% correct on Quiz: How Much Do You Know About Ramen?

See more polls and quizzes by tonks442 »

Recent Comments

From Talk

Where are you posting from in 2012?

Washington, DC, but for the last few years, San Francisco, and before that, Snohomish, WA!

From Talk

Thanksgivings Ideas -Pescatarian

A note on the Halal part of your question. Halal is meat that is slaughtered according to Islamic law. I'm Muslim also but I eat kosher meat, so I'll be buying my turkey from Trader Joes (they have wonderful kosher turkeys)....For the halal guest, I'd suggest asking him/her if they are ok with eating kosher. And then get the TJ's turkey--its brined and delicious! That way everyone can eat the kosher turkey, and then you could just make a fish dish for your pescatarian.

From Serious Eats

9 Days Until Thanksgiving

Better yet--I made vegetable stock with all my wilting vegetables in the back of the fridge. It'll be perfect for my stuffing and gravy next week.

From Talk

Weekend Cook and Tell: Roast Chicken Roast-Off

I also follow Ina's recipe...use it for my Thanksgiving turkey too! never has failed me.

From Serious Eats

Served: The Restaurant Coupon Invasion

Gosh I can relate to the "coupon clippers"...too many of these type in my restaurant's city in upstate Washington...

From Talk

HEY..yer not supposed to use it for that !!!

For Thanksgiving, we used my eyebrow tweezers to pull the remnant feathers from the Turkey...still need to get a new pair of tweezers for my eyebrows!!

From Drinks

Spot of Tea: Good Earth Vanilla Chai Tea

I'm so used to the intense Original flavor that when I tried this one, it was lackluster for me, just too weak.

From Serious Eats

Taste Test: Best Salsa

I actually love the Safeway Select Chipotle salsa...yum!

From Serious Eats

How to Make Clarified Butter

Clarified butter, aka, GHEE! My [Indian] grandma's kitchen was definitely not to be found without a huge tub of Ghee...

From Serious Eats

Cook the Book: 'Nigella Christmas'

mini snowflake sugar cookies decorated icing and candy sugar. mmm.

From Talk

T-day Menu Challenge: Give Me a Timeline!

Thanks everyone! My first complete Thanksgiving turned out absolutely perfect (not even a tiny mistake!), and I think I really impressed my boyfriend's family with the fabulous dinner. And it was such a blast to cook! =] Thanks for your help with the planning!

From Talk

T-day Menu Challenge: Give Me a Timeline!

This is wonderful!! I think I can put together a good schedule for cooking and just pray that everything goes according to plan and nothing surprises me. Thank you all for your help and advice! =]

From Serious Eats

Federal Minimum Wage Goes Up Today

Minimum wage in Washington state is the highest, at $8.55. It's a struggle on restaurants, as I know first hand...today our restaurant employs only 8, whereas last year we had 15.

From Serious Eats

Cook the Book: 'Canal House Cooking, Vol. 1'

mm peach cobbler after a barbecue of rib eyes, grilled red peppers, chicken skewers, roasted garlic, and fresh salad greens from my garden.

See more comments by tonks442 »

Recent Posts

From Talk

Need a good cookbook for my bachelor brother

From Talk

T-day Menu Challenge: Give Me a Timeline!

From Talk

A pound of ground beef

From Photograzing

spaghetti with chicken and sun dried tomatoes

From Photograzing

Blueberry Balsamic Shortcake

From Talk

wisdom teeth out this morning: food suggestions?

See more posts by tonks442 »

Recent Favorites

From Serious Eats

How Do You Survive with One Oven on Thanksgiving?

From Serious Eats

Market Scene: Seattle's Neighborhood Farmers' Markets

See more favorites by tonks442 »

Polls

From Slice

tonks442 answered "No. I'm pie-curious!" to Are you a pizza purist?

From Sweets

tonks442 answered "Sour Patch Kids" to What's Your Favorite Gummy Candy?

From Serious Eats

tonks442 answered "Hash browns!" to Hash browns or home fries?

From Serious Eats: New York

tonks442 answered "Only huge tables or private parties" to When Is an Automatic Gratuity Acceptable?

From Serious Eats

tonks442 answered "Cilantro" to What's Your Favorite Hummus Flavor?

From Serious Eats

tonks442 answered "Super creamy and gooey. Made with non-powder cheese." to How Do You Like Your Mac and Cheese?

See more polls by tonks442 »

Quizzes

From Serious Eats

tonks442 got 66% correct on How Much Do You Know About Watermelons?

From Serious Eats

tonks442 got 70% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

tonks442 got 50% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

tonks442 got 30% correct on Quiz: How Much Do You Know About Ramen?

From Serious Eats

tonks442 got 62% correct on How Much Do You Know About Breakfast Foods?

See more quizzes by tonks442 »

About tonks442

Website: http://sahareats.blogspot.com

Location: tonks442

About: I'm currently a student at the University of San Francisco (class of 2012), and I love exploring the city in search of good eats!

Favorite foods: I couldn't possibly choose just a few.

Last bite on earth: