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From Serious Eats

Cook the Book: 'The Art of Eating Cookbook'

Cooking Light - I am addicted to their yearly compilation cookbooks too

tiffdyer at 4:55PM on 01/30/12

From Serious Eats

Cook the Book: 'Poulet'

Macadamia nut chicken with shoyu cream sauce

tiffdyer at 1:58PM on 01/23/12

From Serious Eats

Cook the Book: 'Cooking Light The Complete Quick Cook'

omelet - you can throw whatever you've got in the fridge and top it with some fast blender hollandaise - super easy.

tiffdyer at 5:20PM on 01/16/12

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

chopped + lime + cilantro + salt. Add chips. Or eat straight, I'm not too picky...

tiffdyer at 10:52AM on 01/13/12

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From Serious Eats

Cook the Book: 'The Art of Eating Cookbook'

Cooking Light - I am addicted to their yearly compilation cookbooks too

tiffdyer at 4:55PM on 01/30/12

From Serious Eats

Cook the Book: 'Poulet'

Macadamia nut chicken with shoyu cream sauce

tiffdyer at 1:58PM on 01/23/12

From Serious Eats

Cook the Book: 'Cooking Light The Complete Quick Cook'

omelet - you can throw whatever you've got in the fridge and top it with some fast blender hollandaise - super easy.

tiffdyer at 5:20PM on 01/16/12

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

chopped + lime + cilantro + salt. Add chips. Or eat straight, I'm not too picky...

tiffdyer at 10:52AM on 01/13/12

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks

Lockheart's BBQ Dallas, TX

tiffdyer at 1:56PM on 01/05/12

From Serious Eats

Seriously Delicious Holiday Giveaway: Filet Mignon Roast from Pat LaFrieda Meats

I'm so unoriginal - the tenderloin!

tiffdyer at 6:18PM on 01/04/12

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

BACON. No other pork meat product has made its way into mainstream cupcake sales.

tiffdyer at 3:06PM on 12/20/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience

From the package - sigh. I have no patience or self-control.

tiffdyer at 1:21PM on 12/19/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Korin Knife

nice paring knife

tiffdyer at 11:01AM on 12/19/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks

Smoke in Dallas, TX!

tiffdyer at 1:28PM on 12/15/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

french press with a little cream

tiffdyer at 10:22AM on 12/15/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Straight from the packaging

tiffdyer at 4:38PM on 12/13/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Cured Meat Experience

Wrapped around asparagus

tiffdyer at 4:16PM on 12/12/11

From Serious Eats

Giveaway: Pat LaFrieda's Big App For Meat, Released in Apple Store Today

Crispy, Delicious Pork Belly

tiffdyer at 3:16PM on 12/08/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Korin Knife

7 inch Chef's knife from when my mom was in culinary school. Use it for everything.

tiffdyer at 3:07PM on 12/08/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

In a french press with some cream and sugar

tiffdyer at 3:49PM on 12/07/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Wrapped around asparagus

tiffdyer at 1:22PM on 12/06/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Filet Mignon Roast from Pat LaFrieda Meats

My fav is beef tenderloin. Hard to beat that kind of deliciousness.

tiffdyer at 4:05PM on 12/02/11

From Serious Eats

Cook the Book: 'American Flavor'

Hmm....Cheddar. For some reason, I feel like it goes with dishes from coast to coast.

tiffdyer at 4:31PM on 11/30/11

From Serious Eats

Cook the Book: 'Home Cooking with Jean-Georges'

eggs benedict. Hollandaise ALL the things!

tiffdyer at 3:55PM on 11/14/11

From Serious Eats

Cook the Book: 'The Mozza Cookbook'

First time having mozz, basil and tom salad in italy - it was mind-opening.

tiffdyer at 1:12PM on 10/10/11

From Serious Eats

Cook the Book: 'The Family Meal'

Whatever odd concoction strikes their fancy. I see lots of original gourmet tacos being eaten

tiffdyer at 2:23PM on 10/03/11

From Serious Eats

Cook the Book: 'Ruhlman's Twenty'

Proper use of cast-iron to get delicious crusts on meat

tiffdyer at 11:04AM on 09/29/11

From Serious Eats

Cook the Book: 'The Homesick Texan Cookbook'

Pioneer Woman! I apparently have a country thing going on. I moved to Hawaii from TX and realized that I have no idea how to make TX dishes - it was just to easy to pick anything up. I need this!

tiffdyer at 12:49PM on 09/13/11

From Serious Eats

Giveaway: Enter to Win This Panasonic Breadmaker

Rosemary olive oil! With salt. Totally ripping off Macaroni Grill, but that stuff is like crack.

tiffdyer at 9:55AM on 09/01/11

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