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From Talk

Roasted Leftover Pork - Ideas?

Hey, I'm in the same boat!

I'm going to (and this isn't exact yet - see whats in the cupboard): fry off some spring onion, red chilli and garlic, then the pork and add some brown sugar, ginger anfd fish sauce. Then finish with a little coconut milk and a good handful of corriander - then straight on to some white rice!

Looking forward to it :-)

Paul

From Recipes

Eat for Eight Bucks: Chickpea Soup and Carrot Salad

Hi, just came across the site today - so hello from London. I really like the ethos of this article and feel it's important for people to recognise cheap, tasy and affordable food. I write a blog here on the subject:

http://thriftyfive.blogspot.com/

Keep up the good work! Will keep on reading. :-)

Thriftywarburs

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From Talk

Roasted Leftover Pork - Ideas?

Hey, I'm in the same boat!

I'm going to (and this isn't exact yet - see whats in the cupboard): fry off some spring onion, red chilli and garlic, then the pork and add some brown sugar, ginger anfd fish sauce. Then finish with a little coconut milk and a good handful of corriander - then straight on to some white rice!

Looking forward to it :-)

Paul

From Recipes

Eat for Eight Bucks: Chickpea Soup and Carrot Salad

Hi, just came across the site today - so hello from London. I really like the ethos of this article and feel it's important for people to recognise cheap, tasy and affordable food. I write a blog here on the subject:

http://thriftyfive.blogspot.com/

Keep up the good work! Will keep on reading. :-)

Thriftywarburs

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About thriftywarburs

Website: http://thriftyfive.blogspot.com/

Location: London

About: Get original, low-cost recipes every week. On this blog, I post original frugal recipes for four people, which cost less than £1.50 per person - without compromising on either the ethics or the quality of ingredients

Favorite foods:

Last bite on earth: