Artichoke Pizza from Sullivan Street Bakery and Grandaisy: My Favorite Rite of Spring
One time I went to Sullivan St. Bakery at 6:00 PM, and the sandwich was half off! I wonder if they always have stuff on sale when they're close to closing.
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Ticket Giveaway: Japanese Food and Drink Demo and Tasting
um, a California roll?
Red Hook Taco Vendors: Sometimes the Good Guys Do Win
Woohoo! My mom visits me in New York once a year, and she insisted that we go to the Red Hook ball fields. BTW, I went to Duane Park Patisserie this weekend and bought an apple turnover, based on your recommendation. While you haven't steered me wrong before, I was disappointed. It was floppy and thin, and the apple filling melded with the pastry. Maybe it's because I ate it that night, but a caveat to eat while fresh would have been helpful. Also, I was tempted to by Koeze's PB at Fairway yesterday.
The Best Gelato in New York Is Being Served in a Tanning Salon
I'm with you. It's never too cold for ice cream! I just made pumpkin pie ice cream. A couple years ago, I walked all along 4th Ave. looking for Bussola, not realizing it was closed. This new place looks good, but it's so far.
Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'
Ed Levine. Seriously.
Cook the Book: Milk Chocolate with Burnt Caramel Drink
I actually prefer to eat dark chocolate all by itself. Favorite recipes include hot chocolate, chocolate ice cream and truffles (couldn't narrow it down).
See's Chocolates: Have You See-n the Light?
I think See's excels in toffees, nuts and chews. I'm from L.A., so my family always puts out a box during the holidays. Not a huge fan of their truffles though...they're grainy and too sweet.
Responses to Comments by thesu
Artichoke Pizza from Sullivan Street Bakery and Grandaisy: My Favorite Rite of Spring
the blue lighting makes it look moldy! glad i blew it up a bit bigger
Ticket Giveaway: Japanese Food and Drink Demo and Tasting
Congrats to our winner, yrrab! We'll be emailing you shortly with all the details. Thanks to everyone for playing along.
Ticket Giveaway: Japanese Food and Drink Demo and Tasting
Slow poached, massaged octopus. So tender. Wow.
Ticket Giveaway: Japanese Food and Drink Demo and Tasting
This question is like asking to choose between children!
If I had to choose just one dish as my favorite in all Japanese cuisine, it would be the pairing of hot, steamy salted edamame with a cold quality sake. That would be perfection.
Ticket Giveaway: Japanese Food and Drink Demo and Tasting
a tie between mochi and mochi
Ticket Giveaway: Japanese Food and Drink Demo and Tasting
moochi with angko (red bean) inside... yum.
Ticket Giveaway: Japanese Food and Drink Demo and Tasting
does the dynamite from Ave A Sushi count as Japanese?
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Location: New York
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Favorite foods: Chocolate, Nutella, lots of carbs
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