Nick Caruana is the author of The Straight Up, where he shares his love of classic and modern cocktails, including a slight obsession with whiskey, bitters and amari. Stalk him via the usual social media outlets.
Location: Washington, DC
Favorite foods: Besides cocktails, whiskey, bitters and amari? Love a good steak, tacos, tuna tartare, anything spicy.
Last bite on earth: A Boulevardier and a 16oz steak with a side of tacos.