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In Season: Brussels Sprouts
They're the Ugly Betty of veggies: not too enticing at first, but sexy and dynamic when you get to know them.
I've started slicing them and throwing them into my stir fries and warm salads. I'd also like to work them into an hors d'oeuvres, maybe roasted then skewered with fried chorizo and/or cheese.
foodie related halloween costumes ideas anyone?
Julia Child is great, but you may not be the only one...
What about accidental chef Wendy Walker from that Mad TV sketch Three Minute Meals? Fake a missing finger, bloody bandage, blonde wig, burnt meal...
The Meat and Chocolate Trend
Bacon, chocolate -- two of my favourite things!
I think men will especially love it.
Will be testing it out very soon.
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About therecipeforlove
Website: http://www.therecipeforlove.com
Location: Montreal, Canada
About: Screenwriter and food blogger interested in connection between food and love.
Favorite foods: Lamb couscous, risotto, pumpkin pie, strawberries, steamed hot dogs, moules frites, coriander, corn bread, brussels sprouts
Last bite on earth: My Hungarian friend's chicken schnitzel.
I use crumpled or diced tofu in place of cheese for a quick homemade mattar paneer.