Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: The Sriracha Lover's Ultimate Gift Pack

popcorn!

tgardon at 2:51PM on 12/18/11

From Serious Eats

Weekend Book Giveaway: Okie Dokie Donuts: Open for Business!

Regret.

tgardon at 5:11PM on 09/03/11

From Recipes

Chicken Curry

Ginger isn't mentioned in the list of ingredients but is in step 3. How much? Fresh or powder? Definitely want to make this.

tgardon at 3:45PM on 01/12/11

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

more ham.

tgardon at 3:24PM on 01/10/11

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Recent Posts

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Recent Favorites

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Recent Polls

From Serious Eats: New York

tgardon answered "Yes, food I buy" to Do You Give Food As Gifts?

Poll posted by The Serious Eats Team, December 14, 2010 at 11:15 AM

From Serious Eats: New York

tgardon answered "Indoors only. " to What's Your Stance on Outdoor Seating?

Poll posted by Carey Jones, June 22, 2010 at 11:00 AM

From Slice

tgardon answered "I have never gone near the stuff" to What's your experience with grilled pizza?

Poll posted by Adam Kuban, May 31, 2010 at 8:30 AM

From Serious Eats

tgardon answered "Swiss" to What's Your Favorite Cheese on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:45 AM

Recent Quizzes

From Serious Eats

tgardon got 20% correct on Quiz: How Much Do You Know About Sushi?

Quiz posted by Joan Fang, June 21, 2010 at 7:30 PM

From Serious Eats

tgardon got 62% correct on How Much Do You Know About Beer?

Quiz posted by Katie Quinn, May 10, 2010 at 6:45 PM

See more polls and quizzes by tgardon »

Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: The Sriracha Lover's Ultimate Gift Pack

popcorn!

tgardon at 2:51PM on 12/18/11

From Serious Eats

Weekend Book Giveaway: Okie Dokie Donuts: Open for Business!

Regret.

tgardon at 5:11PM on 09/03/11

From Recipes

Chicken Curry

Ginger isn't mentioned in the list of ingredients but is in step 3. How much? Fresh or powder? Definitely want to make this.

tgardon at 3:45PM on 01/12/11

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

more ham.

tgardon at 3:24PM on 01/10/11

From Serious Eats

Cook the Book: 'Farm to Fork'

California avocado fresh from the tree. As good as it gets.

tgardon at 1:17PM on 07/22/10

From Serious Eats

Emeril Live Comes To Fine Living with a Bam

good god no. tired old stuff. and martha stewart show rates a 100 on a scale of one to ten on the cringe factor.

tgardon at 9:16AM on 06/27/08

From Recipes

Dinner Tonight: Bucatini with Fava Beans

The bucatini at trader joes is actually bucati -- quite a bit larger than bucatini and really not a pasta that is easy to deal with.

tgardon at 10:30AM on 05/30/08

From Serious Eats

Fighting for Homemade Mayonnaise's Rights

A distaste for mayo is lamentable and surely some kind of food phobia rather than a measure of taste. What about aioli? What would a BLT taste like without mayo? Chicken salad? Tuna salad? You must be mad!

tgardon at 3:38PM on 04/23/08

See more comments by tgardon »

Recent Posts

tgardon hasn't written a post yet.

Recent Favorites

tgardon hasn't favorited a post yet.

Polls

From Serious Eats: New York

tgardon answered "Yes, food I buy" to Do You Give Food As Gifts?

Poll posted by The Serious Eats Team, December 14, 2010 at 11:15 AM

From Serious Eats: New York

tgardon answered "Indoors only. " to What's Your Stance on Outdoor Seating?

Poll posted by Carey Jones, June 22, 2010 at 11:00 AM

From Slice

tgardon answered "I have never gone near the stuff" to What's your experience with grilled pizza?

Poll posted by Adam Kuban, May 31, 2010 at 8:30 AM

From Serious Eats

tgardon answered "Swiss" to What's Your Favorite Cheese on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:45 AM

From Serious Eats

tgardon answered "Fried Egg" to What's Your Favorite Egg Style on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:15 AM

From Serious Eats

tgardon answered "Sausage" to What's Your Favorite Meat on a Breakfast Sandwich?

Poll posted by Erin Zimmer, May 12, 2010 at 8:30 AM

From Serious Eats

tgardon answered "Hot" to Which Salsa Spicyness Level Do You Prefer?

Poll posted by Erin Zimmer, May 5, 2010 at 8:00 AM

From Slice

tgardon answered "Some combo of the above (feel free to get specific in the comments)" to What seasonings do you shake on your slices?

Poll posted by Adam Kuban, April 12, 2010 at 8:15 AM

See more polls by tgardon »

Quizzes

From Serious Eats

tgardon got 20% correct on Quiz: How Much Do You Know About Sushi?

Quiz posted by Joan Fang, June 21, 2010 at 7:30 PM

From Serious Eats

tgardon got 62% correct on How Much Do You Know About Beer?

Quiz posted by Katie Quinn, May 10, 2010 at 6:45 PM

See more quizzes by tgardon »

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