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Chicken Curry

Ginger isn't mentioned in the list of ingredients but is in step 3. How much? Fresh or powder? Definitely want to make this.

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tgardon answered "Yes, food I buy" to Do You Give Food As Gifts?

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tgardon answered "Indoors only. " to What's Your Stance on Outdoor Seating?

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tgardon answered "I have never gone near the stuff" to What's your experience with grilled pizza?

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tgardon answered "Swiss" to What's Your Favorite Cheese on a Breakfast Sandwich?

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tgardon got 20% correct on Quiz: How Much Do You Know About Sushi?

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Recent Comments

From Recipes

Chicken Curry

Ginger isn't mentioned in the list of ingredients but is in step 3. How much? Fresh or powder? Definitely want to make this.

From Serious Eats

Cook the Book: 'Farm to Fork'

California avocado fresh from the tree. As good as it gets.

From Serious Eats

Emeril Live Comes To Fine Living with a Bam

good god no. tired old stuff. and martha stewart show rates a 100 on a scale of one to ten on the cringe factor.

From Recipes

Dinner Tonight: Bucatini with Fava Beans

The bucatini at trader joes is actually bucati -- quite a bit larger than bucatini and really not a pasta that is easy to deal with.

From Serious Eats

Fighting for Homemade Mayonnaise's Rights

A distaste for mayo is lamentable and surely some kind of food phobia rather than a measure of taste. What about aioli? What would a BLT taste like without mayo? Chicken salad? Tuna salad? You must be mad!

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Polls

From Serious Eats: New York

tgardon answered "Yes, food I buy" to Do You Give Food As Gifts?

From Serious Eats: New York

tgardon answered "Indoors only. " to What's Your Stance on Outdoor Seating?

From Slice

tgardon answered "I have never gone near the stuff" to What's your experience with grilled pizza?

From Serious Eats

tgardon answered "Swiss" to What's Your Favorite Cheese on a Breakfast Sandwich?

From Serious Eats

tgardon answered "Fried Egg" to What's Your Favorite Egg Style on a Breakfast Sandwich?

From Serious Eats

tgardon answered "Sausage" to What's Your Favorite Meat on a Breakfast Sandwich?

From Serious Eats

tgardon answered "Hot" to Which Salsa Spicyness Level Do You Prefer?

From Slice

tgardon answered "Some combo of the above (feel free to get specific in the comments)" to What seasonings do you shake on your slices?

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Quizzes

From Serious Eats

tgardon got 20% correct on Quiz: How Much Do You Know About Sushi?

From Serious Eats

tgardon got 62% correct on How Much Do You Know About Beer?

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