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Cook the Book: 'On the Line'
Oysters on the half shell, with an ice cold Shiner Bock!
Cook the Book: 'Almost Meatless'
vegetarian chili!
Valentine's Day Giveaway: Macarons from Itzy Bitzy Patisserie
Hazelnut and Chocolate!
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Recent Comments | Response to Comments
Cook the Book: ''Wichcraft'
A fried oyster poboy, dressed.
Cook the Book: 'On the Line'
Oysters on the half shell, with an ice cold Shiner Bock!
Cook the Book: 'Almost Meatless'
vegetarian chili!
Valentine's Day Giveaway: Macarons from Itzy Bitzy Patisserie
Hazelnut and Chocolate!
Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham
Good mayo, cheddar cheese, homegrown tomatoes, ham, on homemade white bread! Yum!
Cook the Book: 'Into the Vietnamese Kitchen'
Last year I joined a csa, and this year I want to continue that, as well as begin buying chicken and beef from the farm.
Seriously Delicious Holiday Giveaway: Southside Market Sausage
My dad's backyard in Lake Charles, La. He's the best! If I can't get back down south, Red Hot & Blue in Md.
Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates
Homemade chocolate chip cookies! No, wait....a good brownie! I have lots of favorites!
Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box
My favorite pork memory is the first bacon and tomato sandwich I make each summer when the tomatoes are ripe from the garden. It's the best sandwich I eat all year.
Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham
Ham, fresh tomato, swiss cheese, mayo on homemade white bread, eaten over the sink.
Seriously Delicious Holiday Giveaway: Southside Market Sausage
My parent's back yard in Lake Charles, La. My dad can make the best barbeque in the world. If I have to eat out, then Red, Hot, and Blue.
Cook the Book: Jamie at Home
Homemade Vegetable Beef Soup with cornbread.
Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates
homemade Texas Chocolate Sheet Cake!
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
New York Strip is my favorite!
Win a Free Organic D'Artagnan Turkey Here!
cornbread stuffing with bacon and pecans...yum!
Win a Free Organic D'Artagnan Turkey Here!
The Corniest Corn Muffins and the Maple-Walnut Cornbread sound delicious. As soon as I go to the store for milk, I'm making the Maple Walnut Cornbread.
Cook the Book: ''Wichcraft'
Thank you for participating, and congratulations to our winners:
jlhmm
dukegirl
dabiscuits
danwalk
kfarrel3
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: ''Wichcraft'
i love pita, potato chips and mustard
Cook the Book: ''Wichcraft'
Mike's Deli in Chelsea, Michigan makes the best sandwiches! Swank on the Grill is my favorite: bacon and sharp orange cheddar cheese with honey mustard and raspberry jam...grilled to perfection on challah bread and served with a giant pickle. MMMmmmmm...They should make that one!
Cook the Book: ''Wichcraft'
pulled pork! I'm always looking for a new recipe!
Cook the Book: ''Wichcraft'
something with squid i dont know what but a squid sandwich would make me wet my pants
Cook the Book: ''Wichcraft'
grilled pork belly marinated in sesame oil and garlic, pickled daikon and lettuce
Cook the Book: ''Wichcraft'
Boursin cheese spread on both sides of a rich raisin bread with a generous portion of an applewood smoked bacon, a slice of pineapple grilled with rum and brown sugar, and slices of cucumber.
Cook the Book: ''Wichcraft'
rare roast beef, asaigo cheese, aoli
Cook the Book: ''Wichcraft'
A bacon cheeseburger with onion ring straws and bbq sauce.
With the cheese being a thin layer of pimento cheese spread on the bun
bottom.
Cook the Book: ''Wichcraft'
Shrimp and strawberry sandwich... (TRIPLE S).
Just kidding (this is ghastly).
Cook the Book: ''Wichcraft'
Cherry Smoked Bacon, Sharp 5 year old Cheddar, Creamy Avocodoe
Cook the Book: ''Wichcraft'
A fancy BLT. Can't beat that sandwich.
Cook the Book: ''Wichcraft'
Eli's whole grain health bread spread with sweet butter, sliced radishes sprinkled with coarse sea salt, egg salad with mayo and dijon, thick sliced tomatoes lightly sprinkled with more coarse sea salt and fresh ground pepper, watercress and a little mayo on the other slice of bread (in that order). Fabulous!
Cook the Book: ''Wichcraft'
Sliced strawberries macerated in sugar and good aged balsamic vinegar, shredded basil, mascarpone cheese or creme fraiche, on toasted ciabatta.
Cook the Book: ''Wichcraft'
How about a lobster roll? Or is that TOO upscale?
Cook the Book: ''Wichcraft'
may i add two?
all organic and all grilled- bacon, eggplant, tomato,spinach and mozzarella cheese on tuscan bread with garlic aioli
and/ or
thin sliced roasted pork with fresh pear, and good blue cheese, on lightly buttered good rye...grilled
Cook the Book: ''Wichcraft'
Sopprasotta, fresh mozz, arugula, roasted red peppers with onion, olive oil, vinegar, salt & pepper. On italian bread, or even the great bread they use for bahn mi.
Cook the Book: ''Wichcraft'
Roast beef, pepperoni, fresh mozzarella, sundried peppers, lettuce, tomato, onion, oil, vinegar, oregano, salt & pepper on crusty seeded italian hero bread.
Cook the Book: ''Wichcraft'
monte cristo would be great. It is one of my favorites.
Cook the Book: ''Wichcraft'
Something with lobster or crab would be great. Or, fresh ricotta with walnut and arugula and big shavings of parmesan on thin focaccia bread. Or, a sandwich with beets in it, not just their salad. Maybe a good fritatta sandwich.
Cook the Book: ''Wichcraft'
Lobster, handmade lemon-mayo, avocado, and a sprinkling of bacon lardon - all on a fresh croissant, please!
Cook the Book: ''Wichcraft'
A really good non-burger, non-corned beef sandwich- pot roast or the like.
Cook the Book: ''Wichcraft'
Bahn Mi was my first thought, but it's been mentioned a lot above. So maybe a good Turkey Reuben?
Cook the Book: ''Wichcraft'
grilled cheese with avocado and bacon. nom.
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A fried oyster poboy, dressed.