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What Weird Family Foods Did You Grow Up Thinking Were Normal?

@kellybelly223 Ah yes, peanut butter and pickle sandwiches. If I weren't allergic these days, I'd have them still (along with pb and onion--already mentioned--and pb and banana).

From Serious Eats

What Weird Family Foods Did You Grow Up Thinking Were Normal?

peanutbutter and onion sandwiches; tacos with velveeta cheese, ketchup, iceberg lettuce, and hamburger meat mixed with packaged taco seasoning, all in a pre-fried flour tortilla; pinto beans with ketchup and mustard

From Serious Eats

Serious Heat: Where Do You Buy Your Spices?

Penzey's has a store nearby--I admit to being drawn in by the sniff jars.

From Serious Eats

Making Butter at Home

I've made butter in a jar--shaking until I thought my arm would seize up. It was fabulous. Lots of work, though.

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From Serious Eats

What Weird Family Foods Did You Grow Up Thinking Were Normal?

@kellybelly223 Ah yes, peanut butter and pickle sandwiches. If I weren't allergic these days, I'd have them still (along with pb and onion--already mentioned--and pb and banana).

From Serious Eats

What Weird Family Foods Did You Grow Up Thinking Were Normal?

peanutbutter and onion sandwiches; tacos with velveeta cheese, ketchup, iceberg lettuce, and hamburger meat mixed with packaged taco seasoning, all in a pre-fried flour tortilla; pinto beans with ketchup and mustard

From Serious Eats

Serious Heat: Where Do You Buy Your Spices?

Penzey's has a store nearby--I admit to being drawn in by the sniff jars.

From Serious Eats

Making Butter at Home

I've made butter in a jar--shaking until I thought my arm would seize up. It was fabulous. Lots of work, though.

From Serious Eats

In Videos: Lay's Inflatable Flailing People

So, eating Lays makes one an insubstantial person? I'll need to remember that the next time I've an urge to visit the notorious snack machine.

Who created that marketing plan??

From Serious Eats

Large-Scale Enticing Food Smells

Back when I rode my bicycle to work, I would peddle past the King's Hawaiian Bakery (the factory, not the restaurant, in north Torrance, CA, I believe). The aroma was amazing: sweet, luscious bread. Makes my mouth water just thinking about it.

From Serious Eats

Mother's Cookies Update After Kellogg's Purchase

What a relief...though I'm keeping that last bag of Circus Animals just in case. :-)

From Serious Eats

Cheese-Filled Bacon Roll, Too Much of a Good Thing?

All I can say is my new way of eating must be working, because this looks disgusting.

I love bacon and I love cheese, but dang.

From Serious Eats

French Cafés Succumb to the Credit Crunch

I've never been to France, but I'd hate to come up with the cash, arrive there, and find that I'm in a suburb of Los Angeles.

From Serious Eats

What's Your Favorite Halloween Candy?

Farley's candy pumpkins. Other brands are okay, but this one has honey. Makes all the difference.

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