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From Slice

Sicilian Slice Crawl in Boston

Bostone Pizza on Newbury Street actually specializes in sicilian (They sell "it's Hip to Eat Square" shirts. Funny enough, the squares are kind of mediocre but the New York style round pizzas are probably the best of that style in Boston. $2.50 gets you a huge foldable slice the size of at least 1/3 of a pizza.

From A Hamburger Today

'Burger Armageddon' in Miami

wow! RADIUS dethroned Shake Shack?! Radius?!!? I didn't even realize they had a burger. Kinda sucks that a cool burger shack got beat by a froofy French restaurant, but I gotta gets me over there. Yeah Boston!

From A Hamburger Today

Union Square Goodburger Opens

A person who compares fire grilling to griddling has some kind of moral deficiency.

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

Boston is a pretty lousy burger town. It's a compeltel obsession with big huge mostrous pub burgers. That said, Abe and Louie's makes a kickass burger.

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From Slice

Sicilian Slice Crawl in Boston

Bostone Pizza on Newbury Street actually specializes in sicilian (They sell "it's Hip to Eat Square" shirts. Funny enough, the squares are kind of mediocre but the New York style round pizzas are probably the best of that style in Boston. $2.50 gets you a huge foldable slice the size of at least 1/3 of a pizza.

From A Hamburger Today

'Burger Armageddon' in Miami

wow! RADIUS dethroned Shake Shack?! Radius?!!? I didn't even realize they had a burger. Kinda sucks that a cool burger shack got beat by a froofy French restaurant, but I gotta gets me over there. Yeah Boston!

From A Hamburger Today

Union Square Goodburger Opens

A person who compares fire grilling to griddling has some kind of moral deficiency.

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

Boston is a pretty lousy burger town. It's a compeltel obsession with big huge mostrous pub burgers. That said, Abe and Louie's makes a kickass burger.

From Slice

Bertucci's

The pizza at Bertucci's is definitely decently edible, which is more than you can say for a lot of Boston pizza. But, still, even in Boston, there is much better to be had. Agreed with Seyo that Regina is almost as good as you can get, even in New York. I like it better than Patsy's and Grimaldi's, but not better than Totonno's.

From Talk

Favorite Burrito in NYC?

to clarify, I like QDoba becuase it has beer. But I just remembered they don't have pork, so that's a point for Chipotle. Anna's and Boca Grande in Boston are better than both, especially the latter.

And Boston food sucks compared to New York in every other way.

From Talk

Favorite Burrito in NYC?

You can get good tacos al bastor 4 hours north of NYC at Boca Grande in Boston. Hard to believe, I know....but it's absolutely true.

Chipotle and Qdoba both suck the meat missile. And, yes, I eat at both of them...because we have little choice. I like Qdoba better.

From Serious Eats

Mid-Range Burgers

I'd like to cast a vote for the sliders at Pizzeria Uno. Surprisingly good, and they WILL cook them medium to medium rare.

From Serious Eats

West Michigan Pizza

Also, I didn't like the cheese at Fricano's....it tasted like...cheddar?

From Serious Eats

West Michigan Pizza

dude, I've had Fricano's--not the GH location but the Muskegon--and it is NOT that good. Very dry...though I admit I didnt laod up on toppings. I think I had plain and pepperoni. The crust was crackery like a domino's thin crust, not crisp and pliable and chewy like grimaldi's.

Not bad, but certainly nothing to rival New York/New Jersey pizza.

From Slice

Sicilian Slice Crawl in Boston

I've been to Pinocchio's many a time and agree that they make the best pie in town (Sicilian or otherwise). The spinach and (on rare occasion when they have it) zucchini white squares are simply amazing, especially when cut fresh from the oven.

From Slice

Sicilian Slice Crawl in Boston

I was pleased to identify the Umberto and Armando's slices just from the photos. I love both, but a fresh slice of Armando's blows Umberto off the map. And standing in line for 45 minutes will make any pizza taste better.

I'll have to try Pinocchios.

Bostone pizza is perpetually a disappointment. How I miss Newbury Pizza. The options in Back Bay are pretty slim these days, except for The Upper Crust.

From Slice

Sicilian Slice Crawl in Boston

@llincoln: where can such real Sicilian be found in Boston?

Could you please send me a picture of such a slice, with a picture of the top of the pizza, the bottom, a good cross section of the crust (hole structure)? It would be much appreciated for my ongoing experiments in my kitchen. Thank you!

pizzablogger01@gmail

From Slice

Sicilian Slice Crawl in Boston

Thanks for this round-up folks. As a recent Boston transplant I was unaware of the emphasis on square slices until this report. I had been meaning to hit Umberto but I didn't realize it was a regional slant. This is good news, given the general mediocrity of round pies in this city (a few notables excepted).

Stopped into Pinocchios this weekend and it was, indeed, quite good. Just needed a moment more in the oven. If it's inconsistent, I got it on a pretty good day.

From Slice

Sicilian Slice Crawl in Boston

My only question is this: Did anyone commenting here actually grow up in Boston? There are LOTS of UNBELIEVABLE Sicilian pizza places in and around Boston (Leone's in Somerville comes to mind as one! and Santarpio's is definitely high on the list). Most of the best Sicilian pizza comes from small neighborhood pizza shops without well known names or more-importantly, without well-heeled clientele. And odds are, if it's really close to a college campus or upscale shopping destination, it's not "real" Sicilian pizza.... : )

From Serious Eats

Mid-Range Burgers

Check out Nessy Burger just north of San Diego, Ca. off the I-15 exit hwy 76. this place is known for it's simple but delicious fare. I've tried the rest you need to try the best! This place is a little trailer on the side of the road and you eat at picnic tables that you might share with a neighbor. Nothing special about the ambience...unless you like the great outdoors..fun place.

From Serious Eats

Mid-Range Burgers

thevortexbarandgrill.com

And I just noticed that its 18 and older only...I didn't know that.

From Serious Eats

Mid-Range Burgers

I don't know if anyone mentioned The VORTEX Bar and Grill in Atlanta. They claim to have the best burger in ATL. And my husband and I DO love their burgers. The two locations have a biker/goth atomsphere and its awesome. Please try "The Vortex" if you're in the ATL area.

I also love Fuddruckers, but it seems like it tasted a lil better in NM. Its got that Southwestern taste and the green chili burger, YUM! And try to review the In-and-Out Burgers (I wish we had one here). I"m craving an In and Out burger right now!

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

I live right between EARL, Ann's Snack Bar, and the Vortex. Personally I like the EARL best of the lot. I travel a lot and eat burgers a lot and search out sites like these to find favorites; and still, of all of them, the EARL's a fav.

I love that place in Le Parker Meridien, though. ;)

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

I make the best burgers I ever eat. As for the other two best in the world, I say that it is impossible to judge.

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

I work in a restaurant in a small town in Texas, Greek Bros. I have to say the flat Mushroom Jack Burger or the Cheddar Bacon Cheddar Burger there are among the best I have ever eaten. The burgers are 1/2 pound of meat, each, and the meat is from a local meat market. They cost $10 each, a plain cheeseburger is $7.00. I doubt any "burger crtio" is going to ever come to a town of 12,000 people in south Texas, so all I can say is that I agree that they can't claim that their picks are the best in the USA.

From Serious Eats

Mid-Range Burgers

Fuddruckers is really the best, but they closed in our area (Bucks County,PA) Second best is Outback and Cheesburger in Paradise (which are owned by the same company). Still looking for another Fuddruckers.

From Serious Eats

Mid-Range Burgers

Dude, forget those above, they suck. Seriously though Ruby Tuesday's is the only chain burger that I have eaten that will not only serve it rare, the way meat was intended to be eaten. but it is also Prime. They also have one of the best salad bars I have seen.
If you ever make it out to western Montana try a place in Hamilton called Naps, they will also serve your burger rare. One of the best I have had.

From Serious Eats

Mid-Range Burgers

@casmil226 - I agree, Logan's makes a great burger. I think it's the best thing on the menu.
Houston's and J. Alexander's also make delicious burger.

From Serious Eats

Mid-Range Burgers

When you survey the remaining restaurants be sure to include Chili's! Chili's has excellent burgers! I can honestly say I've never had a bad burger at Chili's. Unfortunately Ruby Tuesday's depends on the location.........not very consistent between restaurants. I loved the food in Bessemer AL at Ruby Tuesday's but it was HORRIBLE at the one near Loudon TN.........
For fast food, Wendy's seems to be the best. For sit-down dining Chili's is my top pick........

From Serious Eats

Mid-Range Burgers

I would try Max & Erma's. I know there are locations in PA but they are worth it. I am picky and while I like Red Robin you can't compare to Max & Erma's. The only other comparison was the Ground Round back in the day when they had like a WinSchulers soft cheese topping. They stopped doing it back in the late 70's and after trying them twice after the change I never would go back.

http://www.maxandermas.com/menu/default.aspx?category=Burgers

From Serious Eats

Mid-Range Burgers

I don't know if there is one nearby, but oddly enough I think Logan's Roadhouse (it's a steakhouse) has excellent burgers. Ofcourse I don't think they would cook it MR, but I think they still kick toosh.

From Serious Eats

Mid-Range Burgers

Please take time to review Fuddruckers. I am very picky about my burgers, and they have the best of all the national chains I've tried. You gotta love a place that actually offers a full one pound burger patty!

From Serious Eats

Mid-Range Burgers

I too recommend Fuddruckers. I am not sure if this franchise is back east but Hamburger Hamlet is also a Red Robin level burger place.

I think its also important to add that at Red Robin you can order your burger Protein Style. They serve this as a low carb option (no bun wrapped in lettuce) and with a salad instead of fries.

From Serious Eats

Mid-Range Burgers

I'm not entirely sure if there are other locations outside of california, but there are at least a couple lin the bay area It's called Kirk's Steakburgers. They have the most tender hamburgers i've ever eaten, and you only recieve the patty and the bun from the cook. You get to choose from a variety of sauces and condiments to put on your burger yourself.

From Serious Eats

West Michigan Pizza

After reading your great article on West Michigan Pizzerias, I must point out that you missed one. I don't want to sound like I am playing down how good Scrib's and Fricanos are because they are both great but if you are in the area, you owe it to yourself to also try The "Twist" at Bernie O's Pizza. It's in North Muskegon. If your folks live in the area, they will know where it is. I grew up on both of those pies but the Twist is completely different In fact, it's unlike any other pizza you have ever had and kinda hard to describe. I am sure your first question is , "well, what's on it?" I can tell you but your first response will be (as most of my friends are) " I don't think so, I am not realy into________" Which is ok because so does everyone else before they try it. Afterwords...., well, I'll let you be the judge. Long story short, due yourself a favor next time you are in town, try a Twist.

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

Whataburger (the Texas chain)

I love hamburgers and never miss a chance to try a new one and never had a hamburger I didn't like. I read about hamburgers from all over the world.

But I never enjoy any hamburger at any price as much as a Whataburger. If I eat a Whataburger and nothing else I don't care if I eat another thing the rest of the day.

From A Hamburger Today

Three Best Burgers in the U.S.: No Agreement Anywhere

The Black Angus burger at Stoudt's brewpub in Adamstown PA is sublime. It's all about the bakery fresh roll baked on-premise

From Serious Eats

Mid-Range Burgers

I've been in Texas for 2 years and apparently a great Texas burger is a very thin, wide, well-done cooked piece of meat, and sometimes topped with tostadas or beans, etc (man, that's funny!)...definitely not my "thing". However, even though MOST of the folks in Texas don't seem to know much about great burgers (for god's sake Whataburger is the most popular burger chain here and they are awful). There is a really good local place that just opened up calleD BIGZ Burger Joint. Although most locals will slam the place because it's owned by a popular local gourmet chef and it caters to the local Hummer yuppie crowd, the burgers here are thick (each patty is 8 oz), cooked perfectly as a burger should be just as the menu says "with a little pink inside unless requested otherwise" , juicy and very, very tasty. It actually gives Fuddruckers, which is by far and away one of the best burgers you can get ANYWHERE, a run for its money.

From Serious Eats

Mid-Range Burgers

Although I can't endorse Steak 'n Shake (I've tried them at two locations and they were average burgers to me), I do give a thumbs-up to Fuddrucker's. Several people mentioned that they used to be better (I agree) but they still can make a good burger.

One place I haven't seen mentioned is a chain that's mainly in the South (but expanding) called Backyard Burgers. I've been to two locations and one is better than the other but both offer a tasty burger. They use Angus beef and the toppings are always fresh. A regular cheeseburger is delicious but you can also get a 'Black and Blue' burger that has a blue cheese topping or a portobello and Swiss burger that is excellent. They have a website with pics of some of their offerings. Just search 'Backyard Burgers' and you'll find it. They have other menu offerings that aren't included on the website.

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