BBQ ribs cooked in the oven for four hours until they are falling off the bone tender.
Berries in a caramel sauce top a cake cooked in an iron skillet.
Fried Dill Pickles. Dill pickle chips marinated in buttermilk, coated with a seasoned breading and fried crispy.
A trusted family recipe for a favorite Southern dessert.
Chocolate, peanut butter and marshmallow candy.
A layer of milk chocolate topped with a c white chocolate/peanut butter combo and topped with salted peanuts
Easy soup made from cooked blackeye peas, collards and ham.
Brined pork loin roast with a mustard, rosemary and garlic marinade.
Cranberries coated with sugar that make a nice garnish or snack. Festive!
An easy to fix appetizer made with three ingredients.
White and milk chocolate and peppermint. Perfect for Christmas gifts.
Banana ice cream made only with frozen bananas served with a 3 ingredient honey peanut butter sauce.
Fruit folded into a cream cheese and fresh whipped cream base and frozen.
Vinaigrette made with summer blackberries lavender blossoms.
Popcorn cooked in the microwave in an ordinary brown paper lunch bag. You control the amount of oil and salt.
Start with a premium boxed chocolate brownie mix and wind up with a classic Southern dessert.
A version of rustic hot water cornbread that's cooked so thin the edges take on a lacey character.
Yukon gold potatoes marinated in olive oil,garlic and rosemary grilled using rosemary twigs for skewers.
A layer of milk chocolate topped with a c white chocolate/peanut butter combo and topped with salted peanuts...