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From Serious Eats

Cook the Book: 'Chocolate Holidays'

My favorite way to indulge in chocolate is with a Death by Chocolate sunday. I take triple chocolate ice cream and coat with a chocolate caramel sauce I make, and then add on some chocolate fudge, and finally some chocolate magic shell. Add a little whipped cream to the top and some chocolate Jimmies and you are good to go.

From Talk

All Clad Pots and Pans - are they worth it?

I say most definately yes. These pans will last you and your childrens and your childrens childrens lifetime. As a former professional chef I think you can't get any better.

From Serious Eats

Valentine's Day Chocolate Giveaway

Great question, before today it was Milk Chocolate, but today I decided I like dark chocolate more. Funny since I never really ate dark chocolate before this week. But I guess one trip to Wilbur's Chocolate factory in Pennsylvania and purchase of their most outstanding chocolate there changed my mind.

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From Serious Eats

Cook the Book: 'Chocolate Holidays'

My favorite way to indulge in chocolate is with a Death by Chocolate sunday. I take triple chocolate ice cream and coat with a chocolate caramel sauce I make, and then add on some chocolate fudge, and finally some chocolate magic shell. Add a little whipped cream to the top and some chocolate Jimmies and you are good to go.

From Talk

All Clad Pots and Pans - are they worth it?

I say most definately yes. These pans will last you and your childrens and your childrens childrens lifetime. As a former professional chef I think you can't get any better.

From Serious Eats

Valentine's Day Chocolate Giveaway

Great question, before today it was Milk Chocolate, but today I decided I like dark chocolate more. Funny since I never really ate dark chocolate before this week. But I guess one trip to Wilbur's Chocolate factory in Pennsylvania and purchase of their most outstanding chocolate there changed my mind.

See more comments by sweeplicata »

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