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From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

guacamole!

surdel1 at 8:55PM on 01/13/12

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

Acorn Squash roasted then filled with quinoa, wild rice, pecans, crasins and onions.

surdel1 at 10:07AM on 01/10/12

From Drinks

12 Days of Christmas Beer: Shiner Holiday Cheer

Had this last night with a good friend, couldn't finish my bottle. Absolute drain pour. Peaches tasted like peach tang mixed with rancid nut extract. Horrid.

surdel1 at 6:34PM on 12/04/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Coppa Combo

The only time I've ever had it was as an amuse bouche wrapped around a date, it was amazing!

surdel1 at 8:18PM on 01/02/11

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Recent Posts

From Photograzing

Zucchini Sauteed with Garlic and Pimentón

Posted by surdel1, July 21, 2009 at 2:55 PM

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Recent Polls

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Recent Quizzes

From Serious Eats

surdel1 got 44% correct on Quiz: How Much Do You Know About Apples?

Quiz posted by Sarah Kuo, September 27, 2010 at 6:30 PM

From Serious Eats

surdel1 got 90% correct on Quiz: How Much Do You Know About Lemonade?

Quiz posted by Joan Fang, May 24, 2010 at 7:45 AM

See more polls and quizzes by surdel1 »

Recent Comments

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

guacamole!

surdel1 at 8:55PM on 01/13/12

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

Acorn Squash roasted then filled with quinoa, wild rice, pecans, crasins and onions.

surdel1 at 10:07AM on 01/10/12

From Drinks

12 Days of Christmas Beer: Shiner Holiday Cheer

Had this last night with a good friend, couldn't finish my bottle. Absolute drain pour. Peaches tasted like peach tang mixed with rancid nut extract. Horrid.

surdel1 at 6:34PM on 12/04/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Coppa Combo

The only time I've ever had it was as an amuse bouche wrapped around a date, it was amazing!

surdel1 at 8:18PM on 01/02/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Belle Farms Foie Gras

I've never had duck so this would be a great way to start!

surdel1 at 8:17PM on 01/02/11

From Serious Eats

Cook the Book: 'The Best Soups in the World'

The first time I made french onion soup from scratch with homemade chicken stock and home made bread. IT was awesome!!

surdel1 at 10:45AM on 01/26/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Charles Chocolates

bourbon chocolate cake

surdel1 at 10:13AM on 12/05/09

From Serious Eats

Cook the Book: 'New Classic Family Dinners'

lasagna

surdel1 at 5:48PM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Pioneer Woman, Bakerella, and Steamy Kitchen, Serious Eats and Simply Recipes are the ones I check every day

surdel1 at 6:12PM on 10/26/09

From Serious Eats

Serious Heat: Mustards to Spice Up Labor Day Cookouts

homemade mustard it the way to go!! The batch I made recently had mustard seeds that were soaked in beer and I added lots of thyme. http://meeksfood.blogspot.com/

surdel1 at 8:05PM on 09/02/09

From Serious Eats

Do You Have a Favorite Cheapish Olive Oil?

Kirkland brand at costco is AWESOME!! The bottle is big but I think it wprks out to be less than $10 a quart, I can't remember how much we paid for it.

http://meeksfood.blogspot.com/

surdel1 at 8:04PM on 09/02/09

From Talk

Saving Bacon Fat

I keep mine in the fridge too and don't strain it, it's been in there for about 6 weeks and is still good, I wouldn't add fat to it but keep it in separate "batches"

http://meeksfood.blogspot.com/

surdel1 at 8:00PM on 09/02/09

From Serious Eats

Cook the Book: 'L.A.'s Original Farmers Market Cookbook'

I live in a small town with an even smaller farmers market. But every Saturday there is a truck that does bbq that is out of this world!

surdel1 at 1:29PM on 06/22/09

From Serious Eats

Cook the Book: 'Rustic Fruit Desserts'

Apple crisp, kind of like apple cobbler but BETTER!

surdel1 at 1:56PM on 06/02/09

From Serious Eats

Cook the Book: 'Endangered Recipes' by Lari Robling

My grandma's pumpkin roll at Thanksgiving and Christmas!

surdel1 at 1:37PM on 05/26/09

From Serious Eats

Cook the Book: ''Wichcraft'

philly cheese steak, but maybe they already do?

surdel1 at 2:53PM on 04/06/09

From Serious Eats

Cook the Book: 'Urban Italian'

Fettuccine Alfredo with loads of veggies mixed in!

surdel1 at 4:22PM on 03/30/09

From Serious Eats

Cook the Book: 'Beyond the Great Wall'

I lived in a small village on the west coast of Mexico for a month when I was 21 and I got so sick from the water (my host family was giving me untreated water and saying it was bottled) that I couldn't eat anything but corn tortillas for about 3 weeks. woo hoo

surdel1 at 3:45PM on 03/16/09

From Serious Eats

Cook the Book: 'Kneadlessly Simple'

Oatmeal knots from a cooking light magazine that came out about a year ago. It s a super easy recipe, always turns out well and tastes AWESOME

surdel1 at 12:21AM on 03/03/09

From Serious Eats

Cook the Book: 'On the Line'

Salmon smothered in caramelized onions and lemon juice

surdel1 at 2:12PM on 02/23/09

From Serious Eats

Cook the Book: 'Almost Meatless'

spanikopita even though that is totally meatless

surdel1 at 11:59PM on 02/21/09

From Serious Eats

Cook the Book: The Essence of Chocolate

a flourless chocolate bourbon cake that I made last month. AWESOME!!!

surdel1 at 1:50PM on 02/11/09

From Serious Eats

Cook the Book: 'Osteria'

Soup or anything braised. We made a great pork should roast braised in stout and dried cherries last night!

surdel1 at 3:19PM on 02/03/09

From Serious Eats

Cook the Book: 'Baking Unplugged'

I was making pancakes for my kids and realized I had no milk. So I substituted vanilla ice cream mixed with water. They were awful but my kids loved them!
Marjorie

surdel1 at 1:57PM on 01/30/09

From Serious Eats

Cook the Book: 'The Great Wings Book'

Chips and Salsa of course but also a nice cheese tray with crackers and salami!

surdel1 at 1:43PM on 01/20/09

See more comments by surdel1 »

Recent Posts

From Photograzing

Zucchini Sauteed with Garlic and Pimentón

Posted by surdel1, July 21, 2009 at 2:55 PM

See more posts by surdel1 »

Recent Favorites

surdel1 hasn't favorited a post yet.

Polls

surdel1 hasn't answered any polls yet.

Quizzes

From Serious Eats

surdel1 got 44% correct on Quiz: How Much Do You Know About Apples?

Quiz posted by Sarah Kuo, September 27, 2010 at 6:30 PM

From Serious Eats

surdel1 got 90% correct on Quiz: How Much Do You Know About Lemonade?

Quiz posted by Joan Fang, May 24, 2010 at 7:45 AM

See more quizzes by surdel1 »

About surdel1

Website: http://meeksfood.blogspot.com/

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