A girlfriend and I were talking the other day about a favorite from our younger years. We both remember Birch Beer "on tap" but cannot remember the brand or where we had it.
We lived outside of DC in the Springfield/Burke area. Any of you have an idea as to the brand or where we had it (or where we can find it now in St. Louis or Cincinnati)?
Any Serious Eaters out there with a food related tattoo? I am debating getting one and wonder if you would share what you have.
Recently moved to a large city (instead of small town) Fell in love with Biryani at the local Indian place. Great flavor & right heat for my tastes. I am going to attempt to make it at home instead of spending the money every time I have a craving.
I have googled "biryani" and come up with several different recipes & spice blends. Anyone have a good recipe?
Is it too early to post about Christmas?
My daughter is just over four and I am ready to start her with the family food traditions. I want her to be a part of preparing the goodies. She loves to be in the kitchen. We have great fun together. Her biggest punishment is "get out of mommy's kitchen."
What do you and yours do for the holidays? What goodies do you keep in the house that would normally be off-limits? What are the last things you want to eat before ringing in the New Year?
any recipes for cheese ball spices that are shelf stable? church bazaar is making "spice spoons"(just add cheese). Google did not give me the results i was looking for.
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