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From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Thank you for participating, and congratulations to our winners:

wittybob
klp1965
janetfaye
MMinNYC
happyfoodie

Winners have been notified by email and also appear on our Contest Winners page.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Blueberry muffins - perfect every time. Thanks!!

Stampnsark@aol.com

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

I found a recipe for Chicken Stock in her magazine a few years ago and every since, it is the only one I use!

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

I love the Potatoes Dauphinoise. It is so good and so easy. I do add cheese to it but that of course is personal preferance.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Her mushroom and spinach lasagna... takes hours to cook, but it's worth it.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

My favorite Martha Stewart recipe of all time is the Rack of Lamb.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Baked Artichoke Hearts is one that we just tried and I love it! I think this is our new favorite

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Pie crust..don't want to make a mistake..use this one.

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

She's a great cook and I love most of her recipes. Her macaroni and cheese recipe is really good. Thanks for having the contest!

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

Martha Stewart's All American Meatloaf. garrettsambo@aol.com

From Serious Eats

Cook the Book: 'Martha Stewart's Cooking School'

The chocolate mint wafer cookie recipe - because I am a GS adult who has such good memories of the Thin Mint cookie. Thanks for this chance!

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