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Weekend Giveaway: 'The Food Matters Cookbook'

I do my best to eat as close to the earth as possible. Do my best to avoid too much packaging/processing, and balance the choices available me in terms of local/organic/conventional. I also don't eat fast food and bring lunches to work.

From Serious Eats

Oakland, California: Eat Real Festival Recap

I looked it up - Scream Sorbet (http://www.screamsorbet.com/).

I had such a good time at the festival; it was the last day of a week long visit to CA, and perfect way to end!

From Serious Eats

Oakland, California: Eat Real Festival Recap

I went with three other people on Saturday, from 12:30 to 4. Between the four of us, we shared at least 15 different dishes (the ones we could remember). My highlight was an awesome almond pink peppercorn sorbet.

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sunfastrose answered "No" to Do You Buy Store Brands More Often Than Name Brands?

From Serious Eats: New York

sunfastrose answered "I'll eat one if it's in front of me, but wouldn't ever seek one out." to Do You Care About Cupcakes?

From A Hamburger Today

sunfastrose answered "No" to Patty Melt: Is it a Burger?

From Slice

sunfastrose answered "No. Pizza über alles!" to Do you stop eating pizza when it's hot outside?

Recent Quizzes

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sunfastrose got 60% correct on Quiz: How Much Do You Know About Cheese?

From Serious Eats

sunfastrose got 70% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

sunfastrose got 75% correct on Winter Vegetables Quiz

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Recent Comments

From Serious Eats

Weekend Giveaway: 'The Food Matters Cookbook'

I do my best to eat as close to the earth as possible. Do my best to avoid too much packaging/processing, and balance the choices available me in terms of local/organic/conventional. I also don't eat fast food and bring lunches to work.

From Serious Eats

Oakland, California: Eat Real Festival Recap

I looked it up - Scream Sorbet (http://www.screamsorbet.com/).

I had such a good time at the festival; it was the last day of a week long visit to CA, and perfect way to end!

From Serious Eats

Oakland, California: Eat Real Festival Recap

I went with three other people on Saturday, from 12:30 to 4. Between the four of us, we shared at least 15 different dishes (the ones we could remember). My highlight was an awesome almond pink peppercorn sorbet.

From Serious Eats

Ed Levine's Serious Diet, Week 112: I Cannot Have One Malted Milk Ball!

I have to fully disagree with Simon. I ate sugar the entire time I was losing, and now when I am maintaining my loss. Don't do anything to lose that you wouldn't do to maintain.

And just 12 mini malt balls? That's not even a couple hundred calories. I agree that if you can't handle them they shouldn't come in the house, but they are not the reason for no loss this week.

From Talk

Easter Candy!

I'm with those who love the mini eggs. I finished off an 8-ounce bag in 2 days. Soooo wrong. Avoiding them for the rest of the season.

From Recipes

The Crisper Whisperer: Parsnip Spice Cake

simon - Really? That's awesome

And count me as a lover of parsnips as well. Although I don't eat them as often as I'd like.

From Serious Eats

Poll: How Do You Cut Your Sandwiches?

I'm usually a vertical cutter, but this morning I decided to do it diagonally. In my mind, it was something special. Very weird.

From Serious Eats

Poll: What's Your Favorite Grocery Chain?

I definitely miss Wegmans. Trader Joe's is okay - I get there when I can.

From Recipes

Cook the Book: Soft Molasses Cookies

Coincidentally I made these cookies this past weekend. Very soft & flavorful - a keeper!

From Serious Eats

Ed Levine's Serious Diet, Week 97: 'Tis the Season to be Fat?

I gave myself motivation. My gym is having a contest. They weigh you in November, and then in January. If you've maintained or lost in that time period, you are entered for a chance to win a year of personal training. I know the odds are against me actually winning, but I've set my goal to be able to enter!

From Serious Eats

In Genius Snack Ideas: Frosting On Saltines

Rainbow chip frosting on saltines...brings me back to hanging out with my cousins on our summer vacation. Still do the same vacation - will have to get some frosting before I go this year!

From Recipes

Dinner Tonight: Fragrant Tuna and Chickpea Salad

This looks simple & delicious - thanks for the great idea! I was thinking of cooking up a batch of chickpeas this weekend, and this might get me to do it!

From Serious Eats

Soda Pop Stop: One-Stop Shopping for 450 Different Sodas

I'm still looking for someplace to ship any form of diet ginger beer. Since I stopped drinking anything with calories (except for skim milk), ginger beer is sorely missed.

From Serious Eats

Ed Levine's Serious Diet, Week 23: What's Your Ideal Diet Breakfast?

My perfect breakfast is oatmeal made with skim milk, banana....and 24 ounces of Diet Mt. Dew.

From Recipes

Dinner Tonight: Turnip 'Risotto'

This looks interesting. I do agree - the amount of oil looks way excessive. I would try to cut it down. Because isn't the important part of risotto the absorption of the broth?

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Recent Posts

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Recent Favorites

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Polls

From Serious Eats

sunfastrose answered "No" to Do You Buy Store Brands More Often Than Name Brands?

From Serious Eats: New York

sunfastrose answered "I'll eat one if it's in front of me, but wouldn't ever seek one out." to Do You Care About Cupcakes?

From A Hamburger Today

sunfastrose answered "No" to Patty Melt: Is it a Burger?

From Slice

sunfastrose answered "No. Pizza über alles!" to Do you stop eating pizza when it's hot outside?

From Serious Eats

sunfastrose answered "String by string" to How Do You Eat String Cheese?

From Serious Eats

sunfastrose answered "Claudette's One-Hundred-Digit Berry Pie " to Vote For Your Favorite Pi Day Bake-Off Pie

From Serious Eats

sunfastrose answered "Way" to Grocery store self-checkout lanes: way or no way?

From Serious Eats

sunfastrose answered "Down the middle vertically" to How Do You Cut Your Sandwich?

From Serious Eats

sunfastrose answered "Produce" to What's your favorite supermarket aisle?

From Serious Eats

sunfastrose answered "Denny's: 'Chickens Across America'" to Which of These Was Your Favorite?

From Serious Eats

sunfastrose answered "Wegmans" to What's Your Favorite Grocery Chain?

From Slice

sunfastrose answered "One slice" to How many slices in a pizza lunch?

See more polls by sunfastrose »

Quizzes

From Serious Eats

sunfastrose got 60% correct on Quiz: How Much Do You Know About Cheese?

From Serious Eats

sunfastrose got 70% correct on Quiz: How Much Do You Know About Tropical Fruits?

From Serious Eats

sunfastrose got 75% correct on Winter Vegetables Quiz

See more quizzes by sunfastrose »

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