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Win Tickets to Blue Point Brewing Company's 10th Anniversary in Long Island
yazoo from nashville, tn!
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Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
double double animal style from in n out!
Win Tickets to Blue Point Brewing Company's 10th Anniversary in Long Island
yazoo from nashville, tn!
How to Store Coffee, from Coffee Expert Jerry Baldwin
@jpolk, agreed. i've heard the same. who to believe?!
The Best Taco Vendor on Bedford Avenue?
agreed! this place is great.
Secrets of Minetta Tavern's Black Label Burger
you seriously justified a $26 burger. Good lord I can't wait to try it.
Dear Slice: The Best Staten Island Pizza Is at Salvatore's of SoHo
when i lived in baltimore, i would go to maria d's in fed hill. http://www.maria-ds.com/ probably not comparable but i really liked it.
i heard joe's squared, http://www.joesquared.com/, is good too but i've never had it.
Mixed Review: Lollipop Tree Organic Rosemary Garlic Bread Mix
sounds good! how do i get a p/t recipe testing gig?
Sabich Pita Sandwich from Taim
also the woman who works at taim slayed on FTV's chopped last week!
Sabich Pita Sandwich from Taim
at falaful chula in williamsburg its under a hummus and eggplant pita with the egg as a dollar extra add on. haven't tried it.
The Next Food Network Star, Episode 2 Recap
Lisa, for some odd reason, reminds me of Parker Posey's character in Best in Show.
Win a FastPass to the Big Apple Barbecue Block Party—By Writing a Limerick!
Jane had a BBQ out back
Slow cooked ribs charred till black
12 hours left out to smoke
Outcomes Jack with a joke
He looked to Jane and said "Hey, nice rack!"
Dinner Tonight: Smoky Chipotle-Balsamic Dressing
I broke in my brand new blender last night with this recipe. For how simple and easy it is, it tastes incredible. Really pleased.
Cook the Book: 'The Summer Shack Cookbook' Giveaway
Steamed blue crabs with a load of Old Bay anywhere on the Chesapeake Bay.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Thank you for participating, and congratulations to our winners:
LiveToEat
wwe11
Universe Master
coconutgoddess
Beanalicious1
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
One piled high with guacamole! Thanks!
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Once I had the oppurtunity to obtain some fresh road kill.Cant say what kind it was for fear of offending dog lovers,but i cleaned the meat up,removed any obvious road debris,boned it out.Ground it up with a coarse blade,mixed some fine pig fat in with it for moistness and flavor,then proceeded to make the worlds best onion burger,on a toasted sesame seed bun with pickles an special sauce. MMMMM
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
My nephew made up a burger that he calls a Squeezal Burger. I know it is not "good" for you. It is delishous. I don't know exactly what is in it. I know I saw him grinding the beef with a pound of bacon and adding loads of spices. I know that one of his secret ingredients is morel mushrooms dried and then ground into a powder. JeansandTs@hotmail.com
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
My all time favorite burger is a quarter pound all beef bacon cheeseburger with hot sauce and blue cheese--buffalo bacon cheeseburger.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Traditional favorite would have to be mushoom and swiss. However, a restaurant near me has a taco burger that is to die for.
Thank you for the entry.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
I love the Rincon Burger at Islands!
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
My favorite burger is a turkey burger with shredded apples, minced onions and poultry seasoning added. I top it with a savory chocolate barbecue sauce and it's delicious!
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
This is a tough one! There have been many "best " burgers but they would always have to have been juicy rare with oozing cheese, S+P, sauteed onions, and friends around the table laughing and having a great time.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
medium-rare beef burger, tomato, blue cheese, bacon. Maybe some onion too.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
I like a Turkey burger with Turkey bacon, Cheddar cheese, fresh tomato, lettuce, pickles, onion, and mustard.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
a double cheese burger with hot onions, ketchup, mustard and mayo. garrettsambo@aol.com
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
The best burger I had was the one made by my daughter-in-law at a family cookout...it had swiss cheese (my favorite) and a big slice of grilled onion on top!
cmflan122@gmail.com
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
I love a juicy burger with bacon and cheese.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
I love a burger with bacon, pepper jack cheese, a bold, rich bbq sauce and that's it. Simple, spicy, and oh so right.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
I love burgers topped with Montreal Steak Seasoning, red onion, lettuce, tomato, gourmet mustard, and either ketchup or bbq sauce. I also love ot add cheese, usually cheddar.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
We actually made our favorite burger recipe for the 4th of July. It is a simple Blue Cheese Burger Recipe. We season the ground beef and add chopped onions and green pepper to the mixture. We sprinkle in some breadcrumbs and add an egg. We grill the patties and top them with blue cheese crumbles and bacon.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
If I'm not at home and making hamburgers from scratch, In-N-Out Burgers are great, especially with their available off-menu options.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Homemade ground sirloin burger
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Lamb burger, with a little mint in the burger, and topped with tzatziki. So yummy.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Grilled burger with a toasty bun. Topped with ketchup, lettuce, and tomato and cheese.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Absolute favorite: portabello mushroom burger on a taro bun with bleu cheese from a local restaurant. yum!
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Mine is grilled medium rare, topped with thinly sliced onions and cheddar cheese. Yummy!
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
favorite hamburger of all time... hmmn lots and lots and lots of grilled mushrooms and blue cheese mmmmm-
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
AHI BURGER: Fresh Ahi tuna seared rare with ginger wasabi mayo & asian
slaw on a toasted egg bun.
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double double animal style from in n out!