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Cook the Book: 'The Shun Lee Cookbook'

a massive cheeseburger and excellent, crispy, salty fries. yum.

From Sweets

The Great Strawberry Ice Cream Debate

I am a lover of chocolate or mint chip almost always when it comes to ice cream. However, yesterday in the extreme humidity of NYC we went out for some gelato, went over to the little stand outside Eli's on Third Avenue, ridiculously expensive, I know, and lo and behold I ordered the strawberry. It just looked so strawberry-y and good and refreshing. And it was. I am a convert. But I'll still order chocolate or mint chip 9 times out of 10.

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From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

a massive cheeseburger and excellent, crispy, salty fries. yum.

From Sweets

The Great Strawberry Ice Cream Debate

I am a lover of chocolate or mint chip almost always when it comes to ice cream. However, yesterday in the extreme humidity of NYC we went out for some gelato, went over to the little stand outside Eli's on Third Avenue, ridiculously expensive, I know, and lo and behold I ordered the strawberry. It just looked so strawberry-y and good and refreshing. And it was. I am a convert. But I'll still order chocolate or mint chip 9 times out of 10.

See more comments by studioandy »

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