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Cook the Book: 'The Pioneer Woman Cooks'
serious eats. seriously.
Cook the Book: 'Zingerman's Guide to Better Bacon'
its crispy, salty, meaty, greasy and can make a meal anytime of day
Cook the Book: 'Dishing Up Vermont'
florida- key lime pie
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Any suggestions for food while camping??
Posted by ssultan23, December 20, 2008 at 6:57 AM
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Recent Comments | Response to Comments
Cook the Book: 'New Classic Family Dinners'
every Thanksgiving and Christmas dinner is the best
Cook the Book: 'The Pioneer Woman Cooks'
serious eats. seriously.
Cook the Book: 'Zingerman's Guide to Better Bacon'
its crispy, salty, meaty, greasy and can make a meal anytime of day
Cook the Book: 'Dishing Up Vermont'
florida- key lime pie
Cook the Book: 'Big Bob Gibson's BBQ Book'
at my uncles house in texas for the fourth of july
Cook the Book: 'Bite-Size Desserts'
bacon-wrapped scallops
Cook the Book: 'What We Eat When We Eat Alone'
scrambled eggs with whatever veggies i have on hand and a fruit smoothie
Cook the Book: Easy Gluten-Free Baking
pumpkin pie with graham cracker crust
Cook the Book: '100 Best Vegetarian Recipes'
okra masala with naan
Cook the Book: '660 Curries' by Raghavan Iyer
my first indian food was chicken tandoori and naan at an indian friend's birthday party
Cook the Book: 'Canal House Cooking, Vol. 1'
watermelon gazpacho
Cook the Book: 'The Barcelona Cookbook'
tapas party in spanish class back in ninth grade.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
A huge burger from le Tub with swiss cheese is the best
Threadless T-Shirt Giveaway: A Piece of Cake
chocolate icecream cake
Threadless T-Shirt Giveaway: Lemon Aid
blended with ice, rasberries, and fresh lemon juice
Cook the Book: 'L.A.'s Original Farmers Market Cookbook'
josh's farmers market on hollywood beach every sunday
Threadless T-Shirt Giveaway: Pancake Mountain
chocolate chip and banana pancakes with maple syrup
Cook the Book: 'Seven Fires'
chimichurri steak with beans and rice
What's Your Favorite Ice Cream Flavor
rocky road, best of both worlds and then some
Trying to use less butter
you can use three tablespoons of ground flaxseeds for one tablespoon of butter, also see this link http://www.seriouseats.com/talk/2009/03/pumpkin-as-a-substitute.html
hope this helps
Cook the Book: 'Modern Spice'
ethiopian and korean
Cook the Book: 'Rustic Fruit Desserts'
strawberry shortcake
Cook the Book: 'Endangered Recipes' by Lari Robling
my grandma's middle eastern cooking when we used to have family gatherings...back in the day when everyone wanted to get along.
Cook the Book: 'New Classic Family Dinners'
Spaghetti and meatballs always goes over well here.
Cook the Book: 'New Classic Family Dinners'
My family would be happy if I'd make them chicken and dumplings at least once a week. (And it's so easy!)
Cook the Book: 'New Classic Family Dinners'
My family did roast chicken dinners every Sunday when I was growing up. Can't beat grandma's cooking!
Cook the Book: 'New Classic Family Dinners'
Spaghetti with meatballs and chunks of Italian sausage in a smooth garlicky red sauce, caesar salad with homemade garlic croutons, warm crusty Italian bread with butter, a nice barolo, and lemon cheesecake for dessert.
Cook the Book: 'New Classic Family Dinners'
fajitas, hands down.
Cook the Book: 'New Classic Family Dinners'
Layer sauerkraut in a casserole dish, place pork chops on top and season (I use cracked black pepper, garlic powder and smoked paprika), cover with lid or seal with foil, bake in 400 degree oven for 45 minutes. I like to make mashed potatoes with it, but have also just done steamed veggies on the side.
Cook the Book: 'New Classic Family Dinners'
Grandy's roast beef, carrots, and mashed potatoes
Cook the Book: 'New Classic Family Dinners'
Mom's from-the-Campbell's-can versions of Chicken a la King and Beef Stroganoff!
Cook the Book: 'New Classic Family Dinners'
Mom's homemade lasagna, bread, and apple pie.
Cook the Book: 'New Classic Family Dinners'
Coming from a Turkish household, my favorite family dinner is mercimek çorbasi (lentil soup) with köfte (ground beef/meatball-like patties), domatesli pilav (tomato rice), and yogurt.
Cook the Book: 'New Classic Family Dinners'
Favorite family dinner would have to be my childhood birthday meal of Earl Abel's fried chicken and black bottom pie.
Cook the Book: 'New Classic Family Dinners'
Sauerbraten and homemade sides.
Cook the Book: 'New Classic Family Dinners'
Really anything, as long as it's accompanied by family and laughter. We often have shrimp scampi in the summer and a roast with Yorkshire Pudding in the winter....mmm.... :)
Cook the Book: 'New Classic Family Dinners'
Our favorite family dinner is Homemade Lasagna with a green salad and homemade yeast rolls.
Thank you so much for the chance to win.
Cook the Book: 'New Classic Family Dinners'
spaghetti and meatballs
Cook the Book: 'New Classic Family Dinners'
We called it "chicken and glop", but it was chicken and rice. How did my mother put up with us?
Cook the Book: 'New Classic Family Dinners'
It depends on the weather for me, but at this time of year it's roast chicken, mashed potatoes, peas (homegrown, please; frozen peas from the store are inevitably overripe), green salad, and pie.
Cook the Book: 'New Classic Family Dinners'
meatloaf and mashed potatoes!
Cook the Book: 'New Classic Family Dinners'
My favorite family dinner would have to be posole. We have it every christmas eve with fresh tamales and it is sooo good.
Cook the Book: 'New Classic Family Dinners'
Gosh, my favorite family dinner!? That's hard . My family is full of great cooks so I guess it has more to do with the atmosphere. So then I would have to go with Christmas eve dinner. 14 cousins plus 16 Aunts and Uncles all eating and drinking and being merry. Usually there's a goose (which doesn't hurt) and floating islands for desert. super yummm, it warms my heart just to think about it.
Cook the Book: 'New Classic Family Dinners'
ribs. lasagna. soup. anything my mom makes
Cook the Book: 'New Classic Family Dinners'
Our favorite comfort food is mapo tofu - spicy and warming - over rice with some sauteed greens. Something about one bowl foods you can hold in your hand do it for us...
Cook the Book: 'New Classic Family Dinners'
Pasta with meat sauce and bread!
createdbydiane.blogspot.com
Cook the Book: 'New Classic Family Dinners'
Boring but comforting - an overly stuffed tuna salad sandwich, on wonderful crusty rye bread, a slight smear of mayo, crisp iceberg lettuce, juicy tomato, cut in half please.
Recent Posts
Any suggestions for food while camping??
Posted by ssultan23, December 20, 2008 at 6:57 AM
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every Thanksgiving and Christmas dinner is the best