Recent Comments

From Talk

Incredible Veal Recipe Needed

This is excellent. I've made it several times and it comes out great. Not too much work, either.

http://www.nickstellino.com/recipes_display.asp?ind=411

From Talk

Classico Tomato Products.......good stuff!

Found some at Wal Mart yesterday. I'm gonna use them in spaghetti sauce today.

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Recent Posts

From Talk

4 1/2 Pound Pork Loin and a Grill- What to do?

From Talk

Pure Maple Syrup-Refrigerate?

From Talk

Time to Declare War

From Talk

Pork Roast-How Do I Dress it Up?

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Recent Favorites

From Recipes

Grilling: Green Chile Cheeseburger

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Recent Polls

From Slice

soozm32 answered "Once in a blue moon" to How often do you eat frozen pizza?

From Slice

soozm32 answered "No! Are you kidding?" to Is pizza like sex — good even if it's bad?

From Serious Eats

soozm32 answered "Butterfinger" to What's Your Favorite Peanutty/Peanut Butter Candy?

From Slice

soozm32 answered "An edge slice (but not corner)" to When it comes to square-cut pizza, I prefer ...

Recent Quizzes

From Serious Eats

soozm32 got 55% correct on Quiz: How Much Do You Know About Pumpkins?

From Serious Eats

soozm32 got 33% correct on Quiz: How Much Do You Know About Apples?

From Serious Eats

soozm32 got 70% correct on How Much Do You Know About Barbecue?

From Serious Eats

soozm32 got 55% correct on How Much Do You Know About Watermelons?

See more polls and quizzes by soozm32 »

Recent Comments

From Talk

Incredible Veal Recipe Needed

This is excellent. I've made it several times and it comes out great. Not too much work, either.

http://www.nickstellino.com/recipes_display.asp?ind=411

From Talk

Classico Tomato Products.......good stuff!

Found some at Wal Mart yesterday. I'm gonna use them in spaghetti sauce today.

From Talk

It's that time! Official New Years Resolutions...

Eat less sugar.
Run a marathon.
Stop procrastinating.

From Serious Eats

The Nasty Bits: Chicharrón Burrito

This just needs some nice hot freshly roasted green chile and it'll be perfect!

From Serious Eats

The Nasty Bits: Rendered Lard Cookies

They're not biscochitos unless they're made with lard.

From Talk

Eliminating bacon odor

Put out a few bowls of vinegar.

From Talk

French Onion Soup?

French onion soup is easy to make, you get more than just one serving, and homemade is cheaper. And a great reward for not-too-much effort!

From Talk

Not your mom's thanksgiving turkey

Thanks, ESNY! I'll implement those changes for my turkey test-run tomorrow!

From Talk

Not your mom's thanksgiving turkey

Looks like a nice, low-cal, low-fat alternative. I'm sold!

From Talk

Your favorite bacon

Veggie bacon is an oxymoron! I usually buy Wright's thick sliced.

From Talk

Albuquerque, NM Dining Recs

Barela's on 4th Street is the best.! Also, El Patio is really good. It's on Harvard near the university

From Talk

longest time dried beans can be cooked in crockpot without t

Put them on low. 15 hours is a long time. I live at 6500 elevation, and my beans are done in the crock pot within 8 hours.

From Serious Eats

SE Staff Picks: Least Favorite Halloween Candy

I can take or leave the Good and Plenty, candy corn and Mary Janes. But I really like the other candies on the list.
Sweet Tarts are sooooo good! I even buy them at the store once in a while. But I eat only the orange, purple, and pink so go figure.
Tootsie Rolls? I don't get it at all. Never have.
When my sons were of trick or treating age, I used to raid the chocolate from their bags while they were at school. No lie. They learned to hide the candy from me.

From Slice

Daily Slice: The Diavola Pizza at Farina, San Francisco

Ewwww, bleaching agents in cheese? Really? I better be a more careful cheese shopper. What brands are okay?

From Talk

What's essential for spanish rice?

I always saute my rice in oil until it browns before adding all the other "stuff"- green pepper, tomato sauce,garlic, and onions. Red peppers are good in it too.

From Talk

Greek Yogurt Question

My guess is that it should be fine, especially if you're going to use it for cooking or baking. Even if the texture is affected, it shouldn't affect the final product.

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Recent Posts

From Talk

4 1/2 Pound Pork Loin and a Grill- What to do?

From Talk

Pure Maple Syrup-Refrigerate?

From Talk

Time to Declare War

From Talk

Pork Roast-How Do I Dress it Up?

From Talk

Fried Oysters-Batter Question

From Talk

"Bake These OFF?"

From Talk

Pork Roll. What???

From Talk

America's Worst Cook: Seriously?

From Talk

Copycat In-N-Out in Albuquerque

From Talk

Prime Rib Trauma

From Talk

I Think I'm Scarred for Life

From Talk

Sir Winston's Chocolate Souffle

From Talk

Ricotta in Lasagna fix

From Talk

Try Again-Hot Cocoa, Anyone?

From Talk

Homemade Veggie Soup-Dangerous?

From Talk

Fettuccine Alfredo Help

From Talk

Soft-Boiled Eggs-Your eating style

From Talk

Heirloom Tomatoes Help

From Talk

Fajita Disaster!

From Talk

Oil from Fish-n-Chips

From Talk

Egg Yolks-Okay or Not?

From Talk

Lemon Cake-OOPS!!!

From Talk

Rice flour for Fish-n-Chips: What's the deal?

From Talk

Eggplant Suggestions?

From Talk

Panna Cotta with Fruit Sauce?

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Recent Favorites

From Recipes

Grilling: Green Chile Cheeseburger

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Polls

From Slice

soozm32 answered "Once in a blue moon" to How often do you eat frozen pizza?

From Slice

soozm32 answered "No! Are you kidding?" to Is pizza like sex — good even if it's bad?

From Serious Eats

soozm32 answered "Butterfinger" to What's Your Favorite Peanutty/Peanut Butter Candy?

From Slice

soozm32 answered "An edge slice (but not corner)" to When it comes to square-cut pizza, I prefer ...

From Slice

soozm32 answered "None. I like only crust, sauce, and cheese." to How many toppings do you top your pizza with?

From Slice

soozm32 answered "Shredded/grated" to Do you prefer shredded or sliced mozzarella on your pizza?

From Serious Eats

soozm32 answered "No" to Do You Buy Store Brands More Often Than Name Brands?

From Slice

soozm32 answered "No" to Do you salt your slices?

From A Hamburger Today

soozm32 answered "A week" to What's The Longest You've Gone Without Eating a Burger

From Talk

soozm32 answered "Paper" to Paper or plastic?

From Serious Eats

soozm32 answered "On the cob" to How Do You Like Eating Corn?

From Serious Eats: New York

soozm32 answered "I'll buy a cupcake once in awhile. " to Do You Care About Cupcakes?

From Serious Eats: New York

soozm32 answered "An hour is my limit for a great lunch. " to How Long Is Too Long for a Great Lunch?

From Sweets

soozm32 answered "Swirl" to Soft-Serve Poll: Vanilla, Chocolate, Swirl?

From Slice

soozm32 answered "No. Grease, for lack of a better word, is good" to Do you blot the grease from your pizza?

From Slice

soozm32 answered "Yes, it's the only way I can get anyone to agree on what we order" to Do you order half-and-half pizzas?

From A Hamburger Today

soozm32 answered "No" to Patty Melt: Is it a Burger?

From Slice

soozm32 answered "No. Pizza über alles!" to Do you stop eating pizza when it's hot outside?

From Slice

soozm32 answered "No: My favorite pizza-flavored snack IS PIZZA!" to Do you eat pizza-flavored snacks?

From Serious Eats

soozm32 answered "Yes" to Do you toast your Pop-Tarts?

From Slice

soozm32 answered "During childhood" to When did you start loving pizza?

From Serious Eats

soozm32 answered "Diet" to Do You Prefer Regular or Diet Soda?

From Serious Eats

soozm32 answered "Getting sunburnt..." to How do you like your toast done?

From Slice

soozm32 answered "I've grilled it and eaten it!" to What's your experience with grilled pizza?

From Serious Eats

soozm32 answered "String by string" to How Do You Eat String Cheese?

See more polls by soozm32 »

Quizzes

From Serious Eats

soozm32 got 55% correct on Quiz: How Much Do You Know About Pumpkins?

From Serious Eats

soozm32 got 33% correct on Quiz: How Much Do You Know About Apples?

From Serious Eats

soozm32 got 70% correct on How Much Do You Know About Barbecue?

From Serious Eats

soozm32 got 55% correct on How Much Do You Know About Watermelons?

From Slice

soozm32 got 40% correct on General Knowledge (aka No Specific Theme Today)

From Serious Eats

soozm32 got 100% correct on Quiz: How Much Do You Know About Oysters?

From Serious Eats

soozm32 got 50% correct on Quiz: How Much Do You Know About Cheese?

From Serious Eats

soozm32 got 20% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

soozm32 got 30% correct on Quiz: How Much Do You Know About Ramen?

From Serious Eats

soozm32 got 60% correct on Quiz: How Much Do You Know About Lemonade?

From Serious Eats

soozm32 got 25% correct on How Much Do You Know About Regional Sandwiches?

From Serious Eats

soozm32 got 87% correct on How Much Do You Know About Beer?

From Serious Eats

soozm32 got 30% correct on How Much Do You Know About Hot Dogs?

From Serious Eats

soozm32 got 80% correct on How Much Do You Know About Food TV and Its Personalities?

From Sweets

soozm32 got 40% correct on What's Your Ice Cream IQ?

From Serious Eats

soozm32 got 60% correct on How Much Do You Know About Spring Vegetables?

From Serious Eats

soozm32 got 37% correct on How Much Do You Know About Passover Foods?

From Serious Eats

soozm32 got 50% correct on How Much Do You Know About Breakfast Foods?

From Serious Eats

soozm32 got 75% correct on How Much Do You Know About Cheese?

From Serious Eats

soozm32 got 71% correct on How Much Do You Know About Chocolate Chip Cookies?

From Serious Eats

soozm32 got 44% correct on How Much Do You Know About Condiments?

From Serious Eats

soozm32 got 66% correct on How Much Do You Know About New Orleans Food Culture?

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