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You should consider trying out the pies at Piola in Rosslyn, right outside the city. They offer over 50 varieties with some very atypical toppings. Crust comes in two versions; thin Roman style, or slightly thicker Neapolitan style. They also offer a few "Pizze Bianche" which come without any sauce.
This is honestly the best pie I have had here in the area. It should definitely be tried and noted on your awesome site!!!