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Old Carolina, Fairlawn, OH

Sadly only lower quality truffle oil and used on some potatoes. So it would be great to try the good stuff.

wrapped around a pear

Ham, Swiss, spicy mustard and thin sliced onion and grilled

Rib off my smoker

wrapped around pear with a little goat cheese

Good olive oil with some garlic and great grated parm...

Pulled pork smoked low and slow with Lexington style sauce and vinegar slaw.

First time I had pulled pork BBQ in the carolina's

rye bread with spicy mustard, swiss and thin slices of bread and butter pickles.

porterhouse

Pork ribs loved them since I could walk. Story is I took my first steps for a rib and still love them today. Best when just off my smoker with a spicy dry rub and a little drizzle of hot and tangy bbq sauce.

Porterhouse