Teaching my kids to eat and cook like grown ups. Seems to be working so far! Also a big fan of my Caja China.
Location: Cambridge, MA
Favorite foods: Pan-yummy.
Last bite on earth: If you're going to go, it's might as well be in a happy state. Ergo, I'd say it'd be a Sazerac with a good spicy rye. Maybe a nice NY style salt/caraway stick with good butter on the side.