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Cook the Book: 'Gourmet Today'
Like so many others, The Joy of Cooking was gifted to me as I moved out. It didn't always get a lot of use during those years (I knew the recipe for Kraft's Spirals 'n Cheese by heart though), but it was a good inspiration to have as I began to give a shit about cooking properly!
Cook the Book: 'Dishing Up Vermont'
Wild Maine blueberries!
Cook the Book: 'L.A.'s Original Farmers Market Cookbook'
I spread my love around and will go with any vendor that is offering up tasty fruit! And unusual varieties of veggies are always appreciated too.
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Recent Comments | Response to Comments
Win a Free Organic D'Artagnan Turkey
Gonna go with the Corn Bread Dressing with Pecans and Bacon..
Cook the Book: 'Gourmet Today'
Like so many others, The Joy of Cooking was gifted to me as I moved out. It didn't always get a lot of use during those years (I knew the recipe for Kraft's Spirals 'n Cheese by heart though), but it was a good inspiration to have as I began to give a shit about cooking properly!
Cook the Book: 'Dishing Up Vermont'
Wild Maine blueberries!
Cook the Book: 'L.A.'s Original Farmers Market Cookbook'
I spread my love around and will go with any vendor that is offering up tasty fruit! And unusual varieties of veggies are always appreciated too.
Cook the Book: 'Modern Spice'
I'm totally clueless on cooking Ethiopian food, so I'll go with that one.
Cook the Book: Eugenia Bone's 'Well-Preserved'
I would love some homemade spicy pickles that stayed crunchy and delicious.
Cook the Book: 'Bottega Favorita' by Frank Stitt
Penne alla vodka with pancetta!
Cook the Book: 'The Asian Grill'
Our grilling mishaps always involve, "Oh crap, what do you mean we're out of gas? And you were too lazy to go re-fill the TWO spare tanks after depleting those too? OK, well - I guess we could just broil these..."
Cook the Book: ''Wichcraft'
Super-fresh mozzarella with anything else added (no raw tomatoes, please).
Cook the Book: 'Beyond the Great Wall'
Running around as evening came and stores closed, looking for some kind of weird yogurt-type beverage in a village in the Netherlands. Strange freedom.
Cook the Book: 'Food Matters: A Guide to Conscious Eating'
Like everyone else, apparently, eating less meat. Being open-minded and aware that sometimes the simplest solution is the best.
Cook the Book: 'On the Line'
By having my favorite sushi chef create it!
Cook the Book: 'Almost Meatless'
I'm not sure, but spicy chilaquiles sounds pretty darn good!
Valentine's Day Giveaway: Macarons from Itzy Bitzy Patisserie
Dark chocolate cookie and hazelnut filling, please.
Cook the Book: 'Osteria'
I've got a lot of favorites, but I guess I'll stick with roasted tomato & hot Italian sausage risotto!
Seriously Delicious Holiday Giveaway: Southside Market Sausage
I guess Redbone's in Somerville, MA because I can smell it from my apartment and anything that makes me want ribs at 8am is a good thing.
Cook the Book: 'How to Cook Everything, Revised Tenth Anniversary Edition'
I can't pick anything specific, but I appreciate his general attitude towards food and cooking. Serious, but not pretentious and cooked with care.
Weekend Book Giveaway: 'Asian Dining Rules'
I usually manage to not embarrass myself terribly, but during my first bibimbap experience, I didn't really get what to do with the sauce. So I left it on the side and this greatly confused my waitress when she came back at the end of the meal to find a full dish of sauce left. Oh well.
Domino's Pizza to Unveil Submarine Sandwich Menu
The bread looks bland as hell. Hey, reminds me of their pizza!
Cook the Book: 'The Shun Lee Cookbook'
Dan dan noodles!
Cook the Book: Bobby Flay's Grill It!
Mario's my man!
Win a Free Organic D'Artagnan Turkey
Congrats to our winner merckurybubbles, and thanks to everyone who entered! The winner has been notified and the Contest Winners page has been updated.
Win a Free Organic D'Artagnan Turkey
Pumpkin pie brulee
Win a Free Organic D'Artagnan Turkey
Chipotle Meatballs look good!
Win a Free Organic D'Artagnan Turkey
Pumpkin pie brulee
Win a Free Organic D'Artagnan Turkey
silver palate cornbread stuffing with apples
Win a Free Organic D'Artagnan Turkey
It has to be the perfect mashed potatoes.
Win a Free Organic D'Artagnan Turkey
Maple walnut cornbread looks awesome!
Win a Free Organic D'Artagnan Turkey
The Pumkin Pie Brulee and Silver Palate's Corn Bread-Sausage Stuffing With Apples.
Win a Free Organic D'Artagnan Turkey
Cranberry Sauce With Champagne and Currants - a double serving please! Thanks for all the recipe suggestions.
Win a Free Organic D'Artagnan Turkey
I think the Maple-Walnut Cornbread sounds delicious!
Thanks for the giveaway!
Win a Free Organic D'Artagnan Turkey
pumpkin pie brulee? yes!
Win a Free Organic D'Artagnan Turkey
i will make the best drop biscuits, they sounds easy and good!
Win a Free Organic D'Artagnan Turkey
I will make the Pan Roasted Brussels Sprouts with Candied Pepitas and Cider Vinegar! I might add some pancetta!)
Win a Free Organic D'Artagnan Turkey
Sauteed Brussels sprouts and bacon...mmm..sounds delicious
Win a Free Organic D'Artagnan Turkey
I really love the stuffing recipes. I'm going to be cooking for all our family this year and shamefully, never made stuffing before. I really love The Silver Palate's Corn Bread-Sausage Stuffing With Apples recipe. I just printed it out and I think that I'm going to give this one a try.
These turkey's sound delicious. Thanks so much for offering this great giveaway!
Win a Free Organic D'Artagnan Turkey
The Honey-Brined and Smoked Turkey recipe sounds delicious...I'm ready to try it.
Win a Free Organic D'Artagnan Turkey
I'm going to try the brine soak for the turkey.
Win a Free Organic D'Artagnan Turkey
Corn Bread Dressing with Pecans and Bacon--sounds so southern and comforting!
Win a Free Organic D'Artagnan Turkey
The Maple Walnut Cornbread sounds delicious!
Win a Free Organic D'Artagnan Turkey
Lidia's Apple Strudel would be a great addition to my table.
Win a Free Organic D'Artagnan Turkey
Perfect mashed potatoes.
Win a Free Organic D'Artagnan Turkey
I love seeing turkey alternatives. While I will most definitely roast a turkey this year (and pretty much follow the Classic Menu), my vegetarian guests will also get to enjoy Spaghetti Squash with Ricotta, Sage, and Pine Nuts.
Win a Free Organic D'Artagnan Turkey
The Silver Palate's Corn Bread-Sausage Stuffing With Apples !!
Win a Free Organic D'Artagnan Turkey
Pioneer Woman's Sweet Potatoes!
Win a Free Organic D'Artagnan Turkey
Pan Roasted Brussels Sprouts with Candied Pepitas and Cider Vinegar
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Gonna go with the Corn Bread Dressing with Pecans and Bacon..