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The Ten Most Recent Comments By siobhan27

From Serious Eats

Cook the Book: Wine Bar Food

yeah, oysters -- great way to pretend that all is right with the world.

siobhan27 at 2:12PM on 05/15/08

From Recipes

Dinner Tonight: Broccoli Sautéed with Crisp Garlic

Lovely broccoli, but what's the toasted sesame oil for?

siobhan27 at 2:08PM on 05/15/08

Responses to Comments by siobhan27

From Serious Eats

Cook the Book: Wine Bar Food

Thank you for participating, and congratulations to our winners:

garrettsambo
bria
akeeran21
tactful_cactus
negociants

Winners have been notified by email.

roboppy at 11:32AM on 05/22/08

From Serious Eats

Cook the Book: Wine Bar Food

Add it to orange juice and a nice brunch

rosannepm at 10:56PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

Chocolate covered strawberries for me.

donnak4 at 10:25PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

Why, caviar and creme fraiche, mais oui!

jetslt2 at 4:38PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

ice cream!

anniehall4000 at 3:51PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

strawberries

taryn237 at 3:38PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

strawberries :)

gkran at 3:25PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

french bread and goat cheese

chrissycrue at 2:09PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

Really good chocolate

penguin28 at 12:29PM on 05/19/08

From Serious Eats

Cook the Book: Wine Bar Food

Cliche but strawberries!

rrider1 at 11:37AM on 05/19/08