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From Serious Eats

Seriously Delicious Holiday Giveaway: Charles Chocolates

anything but one of my favorites is pecan pie with semi sweet chocolate sauce

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Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

My favorite brunch would consist of toasted onion bagels, cream cheese, smoked sable or Nova, fresh sliced tomato, cucumber and red onion

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From Serious Eats

Seriously Delicious Holiday Giveaway: Charles Chocolates

anything but one of my favorites is pecan pie with semi sweet chocolate sauce

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

My favorite brunch would consist of toasted onion bagels, cream cheese, smoked sable or Nova, fresh sliced tomato, cucumber and red onion

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

has to be a toasted onion bagel with a smear of cream cheese, nova lox and some onions and capers

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

a rib eye grilled with Garlic butter, I'm hungry right now for one

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Seriously Delicious Holiday Giveaway: Zingerman's Culinary Adventure Society

I remember as a child when ever we would go to San Diego we would stop at this place and they served the best roast duck with bing cherry sauce. I have never had better

From Serious Eats

Cook the Book: The Essence of Chocolate

In Paris we had a chocolate souffle that had a bittersweet sauce and fresh berries and cream

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Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates

hot fudge sunday made with a real fudge sauce, not something out of a squeeze bottle

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

love a T bone but with food costs, who can buy them, thanks for the contest

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Win a Free Organic D'Artagnan Turkey Here!

like the brussel sprouts and the apple crandbury tart

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Weekend Book Giveaway: 'The Saucier's Apprentice'

I was trying t impress some friends and made hot chocolate from scratch but forgot to add any sugar

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